Start-Up Costs and Fees |
||
| Falbo Bros Pizzeria | NYPD Pizza | |
| Investment | 80000 - 200000 | 394160 - 896700 |
| Franchise Fee | 0 | |
| Royalty Fee | up to 5% | 6% |
| Advertising Fee | 2% | |
| Year Founded | 2012 | 1996 |
| Year Franchised | 2012 | 2004 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Falbo Bros Pizzeria | NYPD Pizza | |
| Experience | General business experience Restaurant experience | |
Financing Options |
||
| Falbo Bros Pizzeria | NYPD Pizza | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Falbo Bros Pizzeria | NYPD Pizza | |
| Training | New management trained in corporate stores | |
| Support | We are always here to help. Directly on staff we have a Director of Operations and Marketing Manager to help the store owners succeed. Most franchisees are very good business people who take pride in accomplishing things on their own. However, we have the experience to make sure your operation runs smoothly and if there are ever any questions to be answered feel free to ask. We will not dictate how you run your day to day operation, but will provide certain guidelines to follow. | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Marketing | Ad slicks, National media, Regional advertising | |
| Operations | Number of employees needed to run franchised unit: 3 - 15 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Falbo Bros Pizzeria | NYPD Pizza | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Falbo Bros Pizzeria | |
| NYPD Pizza | |
| Franchise Fee | |
| Falbo Bros Pizzeria | |
| NYPD Pizza | |
| Royalty Fee | |
| Falbo Bros Pizzeria | up to 5% |
| NYPD Pizza | 6% |
| Advertising Fee | |
| Falbo Bros Pizzeria | |
| NYPD Pizza | 2% |
| Year Founded | |
| Falbo Bros Pizzeria | 2012 |
| NYPD Pizza | 1996 |
| Year Franchised | |
| Falbo Bros Pizzeria | 2012 |
| NYPD Pizza | 2004 |
| Term Of Agreement | |
| Falbo Bros Pizzeria | |
| NYPD Pizza | 10 years |
| Renewal Fee | |
| Falbo Bros Pizzeria | |
| NYPD Pizza | $6K |
Business Experience Requirements |
|
| Experience | |
| Falbo Bros Pizzeria | |
| NYPD Pizza | General business experience Restaurant experience |
Financing Options |
|
| Franchise Fees | |
| Falbo Bros Pizzeria | |
| NYPD Pizza | |
| Start-up Costs | |
| Falbo Bros Pizzeria | |
| NYPD Pizza | |
| Equipment | |
| Falbo Bros Pizzeria} | |
| NYPD Pizza | |
| Inventory | |
| Falbo Bros Pizzeria | |
| NYPD Pizza | |
| Receivables | |
| Falbo Bros Pizzeria | |
| NYPD Pizza | |
| Payroll | |
| Falbo Bros Pizzeria | |
| NYPD Pizza | |
Training & Support |
|
| Training | |
| Falbo Bros Pizzeria | |
| NYPD Pizza | New management trained in corporate stores |
| Support | |
| Falbo Bros Pizzeria | We are always here to help. Directly on staff we have a Director of Operations and Marketing Manager to help the store owners succeed. Most franchisees are very good business people who take pride in accomplishing things on their own. However, we have the experience to make sure your operation runs smoothly and if there are ever any questions to be answered feel free to ask. We will not dictate how you run your day to day operation, but will provide certain guidelines to follow. |
| NYPD Pizza | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Marketing | |
| Falbo Bros Pizzeria | |
| NYPD Pizza | Ad slicks, National media, Regional advertising |
| Operations | |
| Falbo Bros Pizzeria | |
| NYPD Pizza | Number of employees needed to run franchised unit: 3 - 15 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Falbo Bros Pizzeria | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| NYPD Pizza | |
| Canada Expansion | |
| Falbo Bros Pizzeria | |
| NYPD Pizza | |
| International Expansion | |
| Falbo Bros Pizzeria | |
| NYPD Pizza | |