Start-Up Costs and Fees |
||
| Falbo Bros Pizzeria | Breadeaux Pizza | |
| Investment | 80000 - 200000 | 69500 - 310000 |
| Franchise Fee | 0 | |
| Royalty Fee | up to 5% | 5% |
| Advertising Fee | ||
| Year Founded | 2012 | 1985 |
| Year Franchised | 2012 | 1985 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Falbo Bros Pizzeria | Breadeaux Pizza | |
| Experience | ||
Financing Options |
||
| Falbo Bros Pizzeria | Breadeaux Pizza | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Falbo Bros Pizzeria | Breadeaux Pizza | |
| Training | ||
| Support | We are always here to help. Directly on staff we have a Director of Operations and Marketing Manager to help the store owners succeed. Most franchisees are very good business people who take pride in accomplishing things on their own. However, we have the experience to make sure your operation runs smoothly and if there are ever any questions to be answered feel free to ask. We will not dictate how you run your day to day operation, but will provide certain guidelines to follow. | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives |
| Marketing | Co-op advertising, Ad slicks, National media | |
| Operations | 15% of all franchisees own more than one unit Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Falbo Bros Pizzeria | Breadeaux Pizza | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | Iowa, Illinois, Kansas, Michigan, Minnesota, Missouri, Nebraska, |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Falbo Bros Pizzeria | |
| Breadeaux Pizza | |
| Franchise Fee | |
| Falbo Bros Pizzeria | |
| Breadeaux Pizza | |
| Royalty Fee | |
| Falbo Bros Pizzeria | up to 5% |
| Breadeaux Pizza | 5% |
| Advertising Fee | |
| Falbo Bros Pizzeria | |
| Breadeaux Pizza | |
| Year Founded | |
| Falbo Bros Pizzeria | 2012 |
| Breadeaux Pizza | 1985 |
| Year Franchised | |
| Falbo Bros Pizzeria | 2012 |
| Breadeaux Pizza | 1985 |
| Term Of Agreement | |
| Falbo Bros Pizzeria | |
| Breadeaux Pizza | 15 years |
| Renewal Fee | |
| Falbo Bros Pizzeria | |
| Breadeaux Pizza | 1/4 of then-current fee |
Business Experience Requirements |
|
| Experience | |
| Falbo Bros Pizzeria | |
| Breadeaux Pizza | |
Financing Options |
|
| Franchise Fees | |
| Falbo Bros Pizzeria | |
| Breadeaux Pizza | |
| Start-up Costs | |
| Falbo Bros Pizzeria | |
| Breadeaux Pizza | |
| Equipment | |
| Falbo Bros Pizzeria} | |
| Breadeaux Pizza | |
| Inventory | |
| Falbo Bros Pizzeria | |
| Breadeaux Pizza | |
| Receivables | |
| Falbo Bros Pizzeria | |
| Breadeaux Pizza | |
| Payroll | |
| Falbo Bros Pizzeria | |
| Breadeaux Pizza | |
Training & Support |
|
| Training | |
| Falbo Bros Pizzeria | |
| Breadeaux Pizza | |
| Support | |
| Falbo Bros Pizzeria | We are always here to help. Directly on staff we have a Director of Operations and Marketing Manager to help the store owners succeed. Most franchisees are very good business people who take pride in accomplishing things on their own. However, we have the experience to make sure your operation runs smoothly and if there are ever any questions to be answered feel free to ask. We will not dictate how you run your day to day operation, but will provide certain guidelines to follow. |
| Breadeaux Pizza | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives |
| Marketing | |
| Falbo Bros Pizzeria | |
| Breadeaux Pizza | Co-op advertising, Ad slicks, National media |
| Operations | |
| Falbo Bros Pizzeria | |
| Breadeaux Pizza | 15% of all franchisees own more than one unit Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Falbo Bros Pizzeria | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Breadeaux Pizza | Iowa, Illinois, Kansas, Michigan, Minnesota, Missouri, Nebraska, |
| Canada Expansion | |
| Falbo Bros Pizzeria | |
| Breadeaux Pizza | |
| International Expansion | |
| Falbo Bros Pizzeria | |
| Breadeaux Pizza | |