Start-Up Costs and Fees |
||
| Extreme Pita | Taco Del Mar | |
| Investment | 148260 - 418100 | 146000 - 294000 |
| Franchise Fee | 0 | |
| Royalty Fee | 6% | 6% |
| Advertising Fee | 3% | |
| Year Founded | 0 | 1992 |
| Year Franchised | 0 | 1996 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Extreme Pita | Taco Del Mar | |
| Experience | ||
Financing Options |
||
| Extreme Pita | Taco Del Mar | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Extreme Pita | Taco Del Mar | |
| Training | We provide an extensive training program for all franchisees to ensure that when your store opens you are comfortable and experienced in all aspects of running a successful business. Our "Pita Pro In the Making" program provides you with 10 days at our headquarters in Toronto, Ontario, Canada, followed by another 2 weeks of in-store hands-on training. During the training we teach you what it takes to operate an efficient and successful Extreme Pita. The Training program involves both classroom and in-store training from experienced corporate trainers that have previously operated successful Extreme Pita franchises. During this period we will train you in everything from rolling the pita, scheduling and ordering, customer service, management control systems to the training of your new staff. | |
| Support | Promoting and developing our brand is crucial. You'll get extensive marketing training, a user-friendly marketing manual and promotions & merchandising support. We also assist in developing and executing an opening advertising strategy and seasonal campaigns. We'll even send field reps out (it's an ongoing thing!) to offer suggestions, answer questions, consult, and provide continuous support. | Internet, Security/safety procedures, Field operations/evaluations |
| Marketing | Co-op advertising, Regional advertising | |
| Operations | 25% of all franchisees own more than one unit Absentee ownership of franchise is NOT allowed. | |
Expansion Plans |
||
| Extreme Pita | Taco Del Mar | |
| US Expansion | Alaska, Arizona, California, Idaho, Montana, Utah, Washington, Wyoming, | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Extreme Pita | |
| Taco Del Mar | |
| Franchise Fee | |
| Extreme Pita | |
| Taco Del Mar | |
| Royalty Fee | |
| Extreme Pita | 6% |
| Taco Del Mar | 6% |
| Advertising Fee | |
| Extreme Pita | 3% |
| Taco Del Mar | |
| Year Founded | |
| Extreme Pita | 0 |
| Taco Del Mar | 1992 |
| Year Franchised | |
| Extreme Pita | 0 |
| Taco Del Mar | 1996 |
| Term Of Agreement | |
| Extreme Pita | |
| Taco Del Mar | 10 years |
| Renewal Fee | |
| Extreme Pita | |
| Taco Del Mar | $5K |
Business Experience Requirements |
|
| Experience | |
| Extreme Pita | |
| Taco Del Mar | |
Financing Options |
|
| Franchise Fees | |
| Extreme Pita | |
| Taco Del Mar | |
| Start-up Costs | |
| Extreme Pita | |
| Taco Del Mar | |
| Equipment | |
| Extreme Pita} | |
| Taco Del Mar | |
| Inventory | |
| Extreme Pita | |
| Taco Del Mar | |
| Receivables | |
| Extreme Pita | |
| Taco Del Mar | |
| Payroll | |
| Extreme Pita | |
| Taco Del Mar | |
Training & Support |
|
| Training | |
| Extreme Pita | We provide an extensive training program for all franchisees to ensure that when your store opens you are comfortable and experienced in all aspects of running a successful business. Our "Pita Pro In the Making" program provides you with 10 days at our headquarters in Toronto, Ontario, Canada, followed by another 2 weeks of in-store hands-on training. During the training we teach you what it takes to operate an efficient and successful Extreme Pita. The Training program involves both classroom and in-store training from experienced corporate trainers that have previously operated successful Extreme Pita franchises. During this period we will train you in everything from rolling the pita, scheduling and ordering, customer service, management control systems to the training of your new staff. |
| Taco Del Mar | |
| Support | |
| Extreme Pita | Promoting and developing our brand is crucial. You'll get extensive marketing training, a user-friendly marketing manual and promotions & merchandising support. We also assist in developing and executing an opening advertising strategy and seasonal campaigns. We'll even send field reps out (it's an ongoing thing!) to offer suggestions, answer questions, consult, and provide continuous support. |
| Taco Del Mar | Internet, Security/safety procedures, Field operations/evaluations |
| Marketing | |
| Extreme Pita | |
| Taco Del Mar | Co-op advertising, Regional advertising |
| Operations | |
| Extreme Pita | |
| Taco Del Mar | 25% of all franchisees own more than one unit Absentee ownership of franchise is NOT allowed. |
Expansion Plans |
|
| US Expansion | |
| Extreme Pita | |
| Taco Del Mar | Alaska, Arizona, California, Idaho, Montana, Utah, Washington, Wyoming, |
| Canada Expansion | |
| Extreme Pita | 0 |
| Taco Del Mar | |
| International Expansion | |
| Extreme Pita | |
| Taco Del Mar | |