Erbert & Gerbert's Subs & Clubs vs Sandwich Tree Restaurants Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Erbert & Gerbert's Subs & Clubs vs Sandwich Tree Restaurants including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  Erbert & Gerbert's Subs & Clubs Sandwich Tree Restaurants
Investment 191014 - 397535 90000 - 120000
Franchise Fee 0
Royalty Fee 6% 5%
Advertising Fee 2% 3%
Year Founded 1987 1978
Year Franchised 1992 1979
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  Erbert & Gerbert's Subs & Clubs Sandwich Tree Restaurants
Experience Attitude determines your altitude in life and in Franchising as well. You need a willingness to work hard, some business acumen and you have to enjoy working with people.

Financing Options
  Erbert & Gerbert's Subs & Clubs Sandwich Tree Restaurants
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support
  Erbert & Gerbert's Subs & Clubs Sandwich Tree Restaurants
Training We provide training to cover every aspect of your shop. This includes food prep, guest service, staff relations, business management - basically everything you need to open an E&G. On-The-Job Training: 112 hours Classroom Training: 35 hours Additional Training: At corporate restaurant Headquarters 2 Weeks
Support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform Central Data Processing: At Additional Cost Central Purchasing Field Operation Evaluation Field Training Initial Store Opening Inventory Control Franchisee Newsletter Regional or National Meetings 800 Telephone Hotline
Marketing Co-op Advertising Ad Templates National Media Regional Advertising Social media Email marketing Loyalty program/app
Operations Number of employees needed to run franchised unit: 20-30 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) Average Number of Employees: 4 Full-time, 7 Part-time Passive Ownership: Allowed, But Discouraged

Expansion Plans
  Erbert & Gerbert's Subs & Clubs Sandwich Tree Restaurants
US Expansion Iowa, Illinois, Indiana, Michigan, Minnesota, North Dakota, Oregon, South Dakota, Wisconsin,
Canada Expansion Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory
International Expansion

Start-Up Costs and Fees Mobile
Investment
Erbert & Gerbert's Subs & Clubs
Sandwich Tree Restaurants
Franchise Fee
Erbert & Gerbert's Subs & Clubs
Sandwich Tree Restaurants
Royalty Fee
Erbert & Gerbert's Subs & Clubs 6%
Sandwich Tree Restaurants 5%
Advertising Fee
Erbert & Gerbert's Subs & Clubs 2%
Sandwich Tree Restaurants 3%
Year Founded
Erbert & Gerbert's Subs & Clubs 1987
Sandwich Tree Restaurants 1978
Year Franchised
Erbert & Gerbert's Subs & Clubs 1992
Sandwich Tree Restaurants 1979
Term Of Agreement
Erbert & Gerbert's Subs & Clubs 10 years
Sandwich Tree Restaurants 5 years +5
Renewal Fee
Erbert & Gerbert's Subs & Clubs
Sandwich Tree Restaurants


Business Experience Requirements
Experience
Erbert & Gerbert's Subs & Clubs Attitude determines your altitude in life and in Franchising as well. You need a willingness to work hard, some business acumen and you have to enjoy working with people.
Sandwich Tree Restaurants

Financing Options
 
Franchise Fees
Erbert & Gerbert's Subs & Clubs No
Sandwich Tree Restaurants No
Start-up Costs
Erbert & Gerbert's Subs & Clubs
Sandwich Tree Restaurants
Equipment
Erbert & Gerbert's Subs & Clubs}
Sandwich Tree Restaurants
Inventory
Erbert & Gerbert's Subs & Clubs
Sandwich Tree Restaurants
Receivables
Erbert & Gerbert's Subs & Clubs
Sandwich Tree Restaurants
Payroll
Erbert & Gerbert's Subs & Clubs
Sandwich Tree Restaurants

Training & Support
Training
Erbert & Gerbert's Subs & Clubs We provide training to cover every aspect of your shop. This includes food prep, guest service, staff relations, business management - basically everything you need to open an E&G. On-The-Job Training: 112 hours Classroom Training: 35 hours Additional Training: At corporate restaurant
Sandwich Tree Restaurants Headquarters 2 Weeks
Support
Erbert & Gerbert's Subs & Clubs Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Sandwich Tree Restaurants Central Data Processing: At Additional Cost Central Purchasing Field Operation Evaluation Field Training Initial Store Opening Inventory Control Franchisee Newsletter Regional or National Meetings 800 Telephone Hotline
Marketing
Erbert & Gerbert's Subs & Clubs Co-op Advertising Ad Templates National Media Regional Advertising Social media Email marketing Loyalty program/app
Sandwich Tree Restaurants
Operations
Erbert & Gerbert's Subs & Clubs Number of employees needed to run franchised unit: 20-30 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)
Sandwich Tree Restaurants Average Number of Employees: 4 Full-time, 7 Part-time Passive Ownership: Allowed, But Discouraged

Expansion Plans
US Expansion
Erbert & Gerbert's Subs & Clubs Iowa, Illinois, Indiana, Michigan, Minnesota, North Dakota, Oregon, South Dakota, Wisconsin,
Sandwich Tree Restaurants
Canada Expansion
Erbert & Gerbert's Subs & Clubs
Sandwich Tree Restaurants Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory
International Expansion
Erbert & Gerbert's Subs & Clubs
Sandwich Tree Restaurants