Start-Up Costs and Fees |
||
| Energy Kitchen | Hungry Howie's Pizza | |
| Investment | 750000 - 1000000 | 290600 - 538400 |
| Franchise Fee | ||
| Royalty Fee | 5% | 5.50% |
| Advertising Fee | 7% | |
| Year Founded | 1999 | 1973 |
| Year Franchised | 2006 | 1982 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Energy Kitchen | Hungry Howie's Pizza | |
| Experience | ||
Financing Options |
||
| Energy Kitchen | Hungry Howie's Pizza | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Energy Kitchen | Hungry Howie's Pizza | |
| Training | * Available at headquarters: 6 weeks | On-The-Job Training: 138 hours Classroom Training: 44 hours Additional Training: Regional seminars |
| Support | Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | |
| Marketing | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | * 33% of all franchisees own more than one unit * Number of employees needed to run franchised unit: 10 - 10 * Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | 80% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
Expansion Plans |
||
| Energy Kitchen | Hungry Howie's Pizza | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Energy Kitchen | |
| Hungry Howie's Pizza | |
| Franchise Fee | |
| Energy Kitchen | |
| Hungry Howie's Pizza | |
| Royalty Fee | |
| Energy Kitchen | 5% |
| Hungry Howie's Pizza | 5.50% |
| Advertising Fee | |
| Energy Kitchen | |
| Hungry Howie's Pizza | 7% |
| Year Founded | |
| Energy Kitchen | 1999 |
| Hungry Howie's Pizza | 1973 |
| Year Franchised | |
| Energy Kitchen | 2006 |
| Hungry Howie's Pizza | 1982 |
| Term Of Agreement | |
| Energy Kitchen | 10 years |
| Hungry Howie's Pizza | 10 years |
| Renewal Fee | |
| Energy Kitchen | |
| Hungry Howie's Pizza | |
Business Experience Requirements |
|
| Experience | |
| Energy Kitchen | |
| Hungry Howie's Pizza | |
Financing Options |
|
| Franchise Fees | |
| Energy Kitchen | |
| Hungry Howie's Pizza | |
| Start-up Costs | |
| Energy Kitchen | |
| Hungry Howie's Pizza | |
| Equipment | |
| Energy Kitchen} | |
| Hungry Howie's Pizza | |
| Inventory | |
| Energy Kitchen | |
| Hungry Howie's Pizza | |
| Receivables | |
| Energy Kitchen | |
| Hungry Howie's Pizza | |
| Payroll | |
| Energy Kitchen | |
| Hungry Howie's Pizza | |
Training & Support |
|
| Training | |
| Energy Kitchen | * Available at headquarters: 6 weeks |
| Hungry Howie's Pizza | On-The-Job Training: 138 hours Classroom Training: 44 hours Additional Training: Regional seminars |
| Support | |
| Energy Kitchen | |
| Hungry Howie's Pizza | Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Marketing | |
| Energy Kitchen | |
| Hungry Howie's Pizza | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Operations | |
| Energy Kitchen | * 33% of all franchisees own more than one unit * Number of employees needed to run franchised unit: 10 - 10 * Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
| Hungry Howie's Pizza | 80% of all franchisees own more than one unit Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Energy Kitchen | |
| Hungry Howie's Pizza | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Energy Kitchen | |
| Hungry Howie's Pizza | 0 |
| International Expansion | |
| Energy Kitchen | |
| Hungry Howie's Pizza | |