Start-Up Costs and Fees |
||
| Elliott & Company Appraisers | We Sell Restaurants | |
| Investment | 3700 - 18900 | 95650 - 498750 |
| Franchise Fee | 0 | |
| Royalty Fee | 8-18% | |
| Advertising Fee | ||
| Year Founded | 1980 | 2011 |
| Year Franchised | 1993 | 2011 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Elliott & Company Appraisers | We Sell Restaurants | |
| Experience | ||
Financing Options |
||
| Elliott & Company Appraisers | We Sell Restaurants | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Elliott & Company Appraisers | We Sell Restaurants | |
| Training | State required continuing education every year | |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations | |
| Marketing | Co-op advertising, Ad slicks, National media, Regional advertising | |
| Operations | Franchise can be run from home. 0% of all franchisees own more than one unit Number of employees needed to run franchised unit: 1 - 2 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Elliott & Company Appraisers | We Sell Restaurants | |
| US Expansion | Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Idaho, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Ohio, Oklahoma, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, West Virginia, Wyoming, | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Elliott & Company Appraisers | |
| We Sell Restaurants | |
| Franchise Fee | |
| Elliott & Company Appraisers | |
| We Sell Restaurants | |
| Royalty Fee | |
| Elliott & Company Appraisers | 8-18% |
| We Sell Restaurants | |
| Advertising Fee | |
| Elliott & Company Appraisers | |
| We Sell Restaurants | |
| Year Founded | |
| Elliott & Company Appraisers | 1980 |
| We Sell Restaurants | 2011 |
| Year Franchised | |
| Elliott & Company Appraisers | 1993 |
| We Sell Restaurants | 2011 |
| Term Of Agreement | |
| Elliott & Company Appraisers | 5 years |
| We Sell Restaurants | |
| Renewal Fee | |
| Elliott & Company Appraisers | $500 |
| We Sell Restaurants | |
Business Experience Requirements |
|
| Experience | |
| Elliott & Company Appraisers | |
| We Sell Restaurants | |
Financing Options |
|
| Franchise Fees | |
| Elliott & Company Appraisers | No |
| We Sell Restaurants | No |
| Start-up Costs | |
| Elliott & Company Appraisers | |
| We Sell Restaurants | |
| Equipment | |
| Elliott & Company Appraisers} | |
| We Sell Restaurants | |
| Inventory | |
| Elliott & Company Appraisers | |
| We Sell Restaurants | |
| Receivables | |
| Elliott & Company Appraisers | |
| We Sell Restaurants | |
| Payroll | |
| Elliott & Company Appraisers | |
| We Sell Restaurants | |
Training & Support |
|
| Training | |
| Elliott & Company Appraisers | State required continuing education every year |
| We Sell Restaurants | |
| Support | |
| Elliott & Company Appraisers | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations |
| We Sell Restaurants | |
| Marketing | |
| Elliott & Company Appraisers | Co-op advertising, Ad slicks, National media, Regional advertising |
| We Sell Restaurants | |
| Operations | |
| Elliott & Company Appraisers | Franchise can be run from home. 0% of all franchisees own more than one unit Number of employees needed to run franchised unit: 1 - 2 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
| We Sell Restaurants | |
Expansion Plans |
|
| US Expansion | |
| Elliott & Company Appraisers | Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Idaho, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Ohio, Oklahoma, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, West Virginia, Wyoming, |
| We Sell Restaurants | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Elliott & Company Appraisers | |
| We Sell Restaurants | |
| International Expansion | |
| Elliott & Company Appraisers | |
| We Sell Restaurants | |