Start-Up Costs and Fees |
||
| Einstein Bros. Bagels | Bar Louie | |
| Investment | 138550 - 935850 | 923500 - 3707333 |
| Franchise Fee | ||
| Royalty Fee | 5% | 5% |
| Advertising Fee | 5% | 2% local, 1%Nat'l |
| Year Founded | 1995 | 1991 |
| Year Franchised | 2006 | 2010 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Einstein Bros. Bagels | Bar Louie | |
| Experience | Just as there is no cookie cutter location, there is no cookie-cutter franchisee. A company's objective should determine if a potential franchisee is a good fit. For franchisees looking to build on a unique culture, franchisees should be excited for the opportunity to customize. Someone who wants to expand quickly through a replication and repetition rollout approach will not deliver the guest experience that customers should come to expect from the brand. | |
Financing Options |
||
| Einstein Bros. Bagels | Bar Louie | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Einstein Bros. Bagels | Bar Louie | |
| Training | ||
| Support | We offer extensive support along the way, including: * Full support through the site identification and construction process * A comprehensive training program for restaurant teams * MALT (Music, Atmosphere, Lighting, Temperature) - the secret to creating the Bar Louie experience * Access to leading software and restaurant management tools * Compelling advertising and local store marketing materials * Extensive PR and social media programming | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Einstein Bros. Bagels | Bar Louie | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | 0 |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Einstein Bros. Bagels | |
| Bar Louie | |
| Franchise Fee | |
| Einstein Bros. Bagels | |
| Bar Louie | |
| Royalty Fee | |
| Einstein Bros. Bagels | 5% |
| Bar Louie | 5% |
| Advertising Fee | |
| Einstein Bros. Bagels | 5% |
| Bar Louie | 2% local, 1%Nat'l |
| Year Founded | |
| Einstein Bros. Bagels | 1995 |
| Bar Louie | 1991 |
| Year Franchised | |
| Einstein Bros. Bagels | 2006 |
| Bar Louie | 2010 |
| Term Of Agreement | |
| Einstein Bros. Bagels | |
| Bar Louie | |
| Renewal Fee | |
| Einstein Bros. Bagels | |
| Bar Louie | |
Business Experience Requirements |
|
| Experience | |
| Einstein Bros. Bagels | |
| Bar Louie | Just as there is no cookie cutter location, there is no cookie-cutter franchisee. A company's objective should determine if a potential franchisee is a good fit. For franchisees looking to build on a unique culture, franchisees should be excited for the opportunity to customize. Someone who wants to expand quickly through a replication and repetition rollout approach will not deliver the guest experience that customers should come to expect from the brand. |
Financing Options |
|
| Franchise Fees | |
| Einstein Bros. Bagels | |
| Bar Louie | |
| Start-up Costs | |
| Einstein Bros. Bagels | |
| Bar Louie | |
| Equipment | |
| Einstein Bros. Bagels} | |
| Bar Louie | |
| Inventory | |
| Einstein Bros. Bagels | |
| Bar Louie | |
| Receivables | |
| Einstein Bros. Bagels | |
| Bar Louie | |
| Payroll | |
| Einstein Bros. Bagels | |
| Bar Louie | |
Training & Support |
|
| Training | |
| Einstein Bros. Bagels | |
| Bar Louie | |
| Support | |
| Einstein Bros. Bagels | |
| Bar Louie | We offer extensive support along the way, including: * Full support through the site identification and construction process * A comprehensive training program for restaurant teams * MALT (Music, Atmosphere, Lighting, Temperature) - the secret to creating the Bar Louie experience * Access to leading software and restaurant management tools * Compelling advertising and local store marketing materials * Extensive PR and social media programming |
| Marketing | |
| Einstein Bros. Bagels | |
| Bar Louie | |
| Operations | |
| Einstein Bros. Bagels | |
| Bar Louie | |
Expansion Plans |
|
| US Expansion | |
| Einstein Bros. Bagels | |
| Bar Louie | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Einstein Bros. Bagels | 0 |
| Bar Louie | 0 |
| International Expansion | |
| Einstein Bros. Bagels | |
| Bar Louie | |