Domino's Pizza vs Rotelli Pizza & Pasta Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Domino's Pizza vs Rotelli Pizza & Pasta including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Domino's Pizza Rotelli Pizza & Pasta
Investment 101450 - 582500 310000 - 650000
Franchise Fee 0
Royalty Fee 5.50% 6%
Advertising Fee
Year Founded 1960 1999
Year Franchised 1967 1999
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Domino's Pizza Rotelli Pizza & Pasta
Experience Industry experience Successful experience in food service/retail management; entrepreneurial/equivalent experience General business experience

Financing Options

  Domino's Pizza Rotelli Pizza & Pasta
 
Franchise Fees No No
Start-up Costs No No
Equipment No No
Inventory No No
Receivables No No
Payroll No No

Training & Support

  Domino's Pizza Rotelli Pizza & Pasta
Training
Support Newsletter, Meetings, Internet, Security/safety procedures, Field operations/evaluations Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations
Marketing Co-op advertising, Ad slicks, National media Co-op advertising, Ad slicks
Operations Number of employees needed to run franchised unit: 15 - 20 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) 25% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 25 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

Expansion Plans

  Domino's Pizza Rotelli Pizza & Pasta
US Expansion
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile

Investment
Domino's Pizza
Rotelli Pizza & Pasta
Franchise Fee
Domino's Pizza
Rotelli Pizza & Pasta
Royalty Fee
Domino's Pizza 5.50%
Rotelli Pizza & Pasta 6%
Advertising Fee
Domino's Pizza
Rotelli Pizza & Pasta
Year Founded
Domino's Pizza 1960
Rotelli Pizza & Pasta 1999
Year Franchised
Domino's Pizza 1967
Rotelli Pizza & Pasta 1999
Term Of Agreement
Domino's Pizza 10 years
Rotelli Pizza & Pasta 10 years
Renewal Fee
Domino's Pizza
Rotelli Pizza & Pasta $5K


Business Experience Requirements

Experience
Domino's Pizza Industry experience Successful experience in food service/retail management; entrepreneurial/equivalent experience
Rotelli Pizza & Pasta General business experience

Financing Options

 
Franchise Fees
Domino's Pizza No
Rotelli Pizza & Pasta No
Start-up Costs
Domino's Pizza
Rotelli Pizza & Pasta
Equipment
Domino's Pizza}
Rotelli Pizza & Pasta
Inventory
Domino's Pizza
Rotelli Pizza & Pasta
Receivables
Domino's Pizza
Rotelli Pizza & Pasta
Payroll
Domino's Pizza
Rotelli Pizza & Pasta

Training & Support

Training
Domino's Pizza
Rotelli Pizza & Pasta
Support
Domino's Pizza Newsletter, Meetings, Internet, Security/safety procedures, Field operations/evaluations
Rotelli Pizza & Pasta Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations
Marketing
Domino's Pizza Co-op advertising, Ad slicks, National media
Rotelli Pizza & Pasta Co-op advertising, Ad slicks
Operations
Domino's Pizza Number of employees needed to run franchised unit: 15 - 20 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)
Rotelli Pizza & Pasta 25% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 - 25 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

Expansion Plans

US Expansion
Domino's Pizza
Rotelli Pizza & Pasta
Canada Expansion
Domino's Pizza
Rotelli Pizza & Pasta 0
International Expansion
Domino's Pizza
Rotelli Pizza & Pasta