Del Taco vs Rockin' Baja Lobster Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Del Taco vs Rockin' Baja Lobster including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  Del Taco Rockin' Baja Lobster
Investment 859700 - 2116500 240400 - 1200000
Franchise Fee 0
Royalty Fee 5% 5%
Advertising Fee 4%
Year Founded 1964 1992
Year Franchised 1967 2004
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  Del Taco Rockin' Baja Lobster
Experience Del Taco is seeking passionate candidates who are committed to outstanding customer service to join us as we rapidly expand across the country. Our ideal franchisee is an experienced restaurant operator or an investor who will partner with an experienced operator and is committed to developing at least two restaurants over time. Industry experience General business experience

Financing Options
  Del Taco Rockin' Baja Lobster
 
Franchise Fees No No
Start-up Costs No No
Equipment No No
Inventory No No
Receivables No No
Payroll No No

Training & Support
  Del Taco Rockin' Baja Lobster
Training Our leadership team, brand legacy and proven business model offer our franchisees the personal support, systems and resources needed to help establish manage and grow their business. From referring financing sources, site selection assistance and construction oversight to extensive hands-on management and crew training, new store opening support and robust marketing materials, our assistance doesn??t end when you open your doors. On-The-Job Training: 400 hours Classroom Training: 40 hours Additional Training: At training store
Support Our professional and experienced support team provides: Ongoing management/crew training and manuals State-of-the-art POS systems to help franchisees track business indicators 24-hour technical support help desk and customer comment line Local store marketing toolbox, including community-based programs Effective advertising materials and market research Assistance from a dedicated Franchise Business Consultant and Franchise Marketing Manager Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app Co-op advertising, National media, Regional advertising
Operations Franchisees required to buy multiple units/master licenses; 40% of all franchisees own more than one unit Number of employees needed to run franchised unit: 50 Absentee ownership of franchise is NOT allowed. (35% of current franchisees are owner/operators) International franchisees required to buy multiple units/master licenses; 100%% of all franchisees own more than one unit Absentee ownership of franchise is allowed. (75% of current franchisees are owner/operators)

Expansion Plans
  Del Taco Rockin' Baja Lobster
US Expansion
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile
Investment
Del Taco
Rockin' Baja Lobster
Franchise Fee
Del Taco
Rockin' Baja Lobster
Royalty Fee
Del Taco 5%
Rockin' Baja Lobster 5%
Advertising Fee
Del Taco 4%
Rockin' Baja Lobster
Year Founded
Del Taco 1964
Rockin' Baja Lobster 1992
Year Franchised
Del Taco 1967
Rockin' Baja Lobster 2004
Term Of Agreement
Del Taco 20 years
Rockin' Baja Lobster 10 years
Renewal Fee
Del Taco $25K
Rockin' Baja Lobster


Business Experience Requirements
Experience
Del Taco Del Taco is seeking passionate candidates who are committed to outstanding customer service to join us as we rapidly expand across the country. Our ideal franchisee is an experienced restaurant operator or an investor who will partner with an experienced operator and is committed to developing at least two restaurants over time.
Rockin' Baja Lobster Industry experience General business experience

Financing Options
 
Franchise Fees
Del Taco No
Rockin' Baja Lobster No
Start-up Costs
Del Taco
Rockin' Baja Lobster
Equipment
Del Taco}
Rockin' Baja Lobster
Inventory
Del Taco
Rockin' Baja Lobster
Receivables
Del Taco
Rockin' Baja Lobster
Payroll
Del Taco
Rockin' Baja Lobster

Training & Support
Training
Del Taco Our leadership team, brand legacy and proven business model offer our franchisees the personal support, systems and resources needed to help establish manage and grow their business. From referring financing sources, site selection assistance and construction oversight to extensive hands-on management and crew training, new store opening support and robust marketing materials, our assistance doesn??t end when you open your doors. On-The-Job Training: 400 hours Classroom Training: 40 hours Additional Training: At training store
Rockin' Baja Lobster
Support
Del Taco Our professional and experienced support team provides: Ongoing management/crew training and manuals State-of-the-art POS systems to help franchisees track business indicators 24-hour technical support help desk and customer comment line Local store marketing toolbox, including community-based programs Effective advertising materials and market research Assistance from a dedicated Franchise Business Consultant and Franchise Marketing Manager Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Rockin' Baja Lobster Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing
Del Taco Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Rockin' Baja Lobster Co-op advertising, National media, Regional advertising
Operations
Del Taco Franchisees required to buy multiple units/master licenses; 40% of all franchisees own more than one unit Number of employees needed to run franchised unit: 50 Absentee ownership of franchise is NOT allowed. (35% of current franchisees are owner/operators)
Rockin' Baja Lobster International franchisees required to buy multiple units/master licenses; 100%% of all franchisees own more than one unit Absentee ownership of franchise is allowed. (75% of current franchisees are owner/operators)

Expansion Plans
US Expansion
Del Taco
Rockin' Baja Lobster
Canada Expansion
Del Taco
Rockin' Baja Lobster 0
International Expansion
Del Taco
Rockin' Baja Lobster