Del Taco vs On The Border Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Del Taco vs On The Border including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  Del Taco On The Border
Investment 859700 - 2116500 112600 - 243200
Franchise Fee 0
Royalty Fee 5% 5% -4%
Advertising Fee 4%
Year Founded 1964 1994
Year Franchised 1967 1994
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  Del Taco On The Border
Experience Del Taco is seeking passionate candidates who are committed to outstanding customer service to join us as we rapidly expand across the country. Our ideal franchisee is an experienced restaurant operator or an investor who will partner with an experienced operator and is committed to developing at least two restaurants over time.

Financing Options
  Del Taco On The Border
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support
  Del Taco On The Border
Training Our leadership team, brand legacy and proven business model offer our franchisees the personal support, systems and resources needed to help establish manage and grow their business. From referring financing sources, site selection assistance and construction oversight to extensive hands-on management and crew training, new store opening support and robust marketing materials, our assistance doesn??t end when you open your doors. On-The-Job Training: 400 hours Classroom Training: 40 hours Additional Training: At training store
Support Our professional and experienced support team provides: Ongoing management/crew training and manuals State-of-the-art POS systems to help franchisees track business indicators 24-hour technical support help desk and customer comment line Local store marketing toolbox, including community-based programs Effective advertising materials and market research Assistance from a dedicated Franchise Business Consultant and Franchise Marketing Manager Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Marketing Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Operations Franchisees required to buy multiple units/master licenses; 40% of all franchisees own more than one unit Number of employees needed to run franchised unit: 50 Absentee ownership of franchise is NOT allowed. (35% of current franchisees are owner/operators)

Expansion Plans
  Del Taco On The Border
US Expansion
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile
Investment
Del Taco
On The Border
Franchise Fee
Del Taco
On The Border
Royalty Fee
Del Taco 5%
On The Border 5% -4%
Advertising Fee
Del Taco 4%
On The Border
Year Founded
Del Taco 1964
On The Border 1994
Year Franchised
Del Taco 1967
On The Border 1994
Term Of Agreement
Del Taco 20 years
On The Border
Renewal Fee
Del Taco $25K
On The Border


Business Experience Requirements
Experience
Del Taco Del Taco is seeking passionate candidates who are committed to outstanding customer service to join us as we rapidly expand across the country. Our ideal franchisee is an experienced restaurant operator or an investor who will partner with an experienced operator and is committed to developing at least two restaurants over time.
On The Border

Financing Options
 
Franchise Fees
Del Taco No
On The Border No
Start-up Costs
Del Taco
On The Border
Equipment
Del Taco}
On The Border
Inventory
Del Taco
On The Border
Receivables
Del Taco
On The Border
Payroll
Del Taco
On The Border

Training & Support
Training
Del Taco Our leadership team, brand legacy and proven business model offer our franchisees the personal support, systems and resources needed to help establish manage and grow their business. From referring financing sources, site selection assistance and construction oversight to extensive hands-on management and crew training, new store opening support and robust marketing materials, our assistance doesn??t end when you open your doors. On-The-Job Training: 400 hours Classroom Training: 40 hours Additional Training: At training store
On The Border
Support
Del Taco Our professional and experienced support team provides: Ongoing management/crew training and manuals State-of-the-art POS systems to help franchisees track business indicators 24-hour technical support help desk and customer comment line Local store marketing toolbox, including community-based programs Effective advertising materials and market research Assistance from a dedicated Franchise Business Consultant and Franchise Marketing Manager Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
On The Border
Marketing
Del Taco Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
On The Border
Operations
Del Taco Franchisees required to buy multiple units/master licenses; 40% of all franchisees own more than one unit Number of employees needed to run franchised unit: 50 Absentee ownership of franchise is NOT allowed. (35% of current franchisees are owner/operators)
On The Border

Expansion Plans
US Expansion
Del Taco
On The Border
Canada Expansion
Del Taco
On The Border 0
International Expansion
Del Taco
On The Border