Start-Up Costs and Fees |
||
| Del Taco | Mexicali Rosa's | |
| Investment | 859700 - 2116500 | 250000 - 800000 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | 4% of net sales |
| Advertising Fee | 4% | |
| Year Founded | 1964 | 1977 |
| Year Franchised | 1967 | 1986 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Del Taco | Mexicali Rosa's | |
| Experience | Del Taco is seeking passionate candidates who are committed to outstanding customer service to join us as we rapidly expand across the country. Our ideal franchisee is an experienced restaurant operator or an investor who will partner with an experienced operator and is committed to developing at least two restaurants over time. | |
Financing Options |
||
| Del Taco | Mexicali Rosa's | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Del Taco | Mexicali Rosa's | |
| Training | Our leadership team, brand legacy and proven business model offer our franchisees the personal support, systems and resources needed to help establish manage and grow their business. From referring financing sources, site selection assistance and construction oversight to extensive hands-on management and crew training, new store opening support and robust marketing materials, our assistance doesn??t end when you open your doors. On-The-Job Training: 400 hours Classroom Training: 40 hours Additional Training: At training store | |
| Support | Our professional and experienced support team provides: Ongoing management/crew training and manuals State-of-the-art POS systems to help franchisees track business indicators 24-hour technical support help desk and customer comment line Local store marketing toolbox, including community-based programs Effective advertising materials and market research Assistance from a dedicated Franchise Business Consultant and Franchise Marketing Manager Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | |
| Marketing | Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | Franchisees required to buy multiple units/master licenses; 40% of all franchisees own more than one unit Number of employees needed to run franchised unit: 50 Absentee ownership of franchise is NOT allowed. (35% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Del Taco | Mexicali Rosa's | |
| US Expansion | ||
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Del Taco | |
| Mexicali Rosa's | |
| Franchise Fee | |
| Del Taco | |
| Mexicali Rosa's | |
| Royalty Fee | |
| Del Taco | 5% |
| Mexicali Rosa's | 4% of net sales |
| Advertising Fee | |
| Del Taco | 4% |
| Mexicali Rosa's | |
| Year Founded | |
| Del Taco | 1964 |
| Mexicali Rosa's | 1977 |
| Year Franchised | |
| Del Taco | 1967 |
| Mexicali Rosa's | 1986 |
| Term Of Agreement | |
| Del Taco | 20 years |
| Mexicali Rosa's | |
| Renewal Fee | |
| Del Taco | $25K |
| Mexicali Rosa's | |
Business Experience Requirements |
|
| Experience | |
| Del Taco | Del Taco is seeking passionate candidates who are committed to outstanding customer service to join us as we rapidly expand across the country. Our ideal franchisee is an experienced restaurant operator or an investor who will partner with an experienced operator and is committed to developing at least two restaurants over time. |
| Mexicali Rosa's | |
Financing Options |
|
| Franchise Fees | |
| Del Taco | No |
| Mexicali Rosa's | No |
| Start-up Costs | |
| Del Taco | |
| Mexicali Rosa's | |
| Equipment | |
| Del Taco} | |
| Mexicali Rosa's | |
| Inventory | |
| Del Taco | |
| Mexicali Rosa's | |
| Receivables | |
| Del Taco | |
| Mexicali Rosa's | |
| Payroll | |
| Del Taco | |
| Mexicali Rosa's | |
Training & Support |
|
| Training | |
| Del Taco | Our leadership team, brand legacy and proven business model offer our franchisees the personal support, systems and resources needed to help establish manage and grow their business. From referring financing sources, site selection assistance and construction oversight to extensive hands-on management and crew training, new store opening support and robust marketing materials, our assistance doesn??t end when you open your doors. On-The-Job Training: 400 hours Classroom Training: 40 hours Additional Training: At training store |
| Mexicali Rosa's | |
| Support | |
| Del Taco | Our professional and experienced support team provides: Ongoing management/crew training and manuals State-of-the-art POS systems to help franchisees track business indicators 24-hour technical support help desk and customer comment line Local store marketing toolbox, including community-based programs Effective advertising materials and market research Assistance from a dedicated Franchise Business Consultant and Franchise Marketing Manager Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Mexicali Rosa's | |
| Marketing | |
| Del Taco | Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Mexicali Rosa's | |
| Operations | |
| Del Taco | Franchisees required to buy multiple units/master licenses; 40% of all franchisees own more than one unit Number of employees needed to run franchised unit: 50 Absentee ownership of franchise is NOT allowed. (35% of current franchisees are owner/operators) |
| Mexicali Rosa's | |
Expansion Plans |
|
| US Expansion | |
| Del Taco | |
| Mexicali Rosa's | |
| Canada Expansion | |
| Del Taco | |
| Mexicali Rosa's | 0 |
| International Expansion | |
| Del Taco | |
| Mexicali Rosa's | |