Start-Up Costs and Fees |
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| Dagwoods | Sandwich Tree Restaurants | |
| Investment | 200000 - 250000 | 90000 - 120000 |
| Franchise Fee | ||
| Royalty Fee | 6% | 5% |
| Advertising Fee | 3% | 3% |
| Year Founded | 0 | 1978 |
| Year Franchised | 0 | 1979 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
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| Dagwoods | Sandwich Tree Restaurants | |
| Experience | ||
Financing Options |
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| Dagwoods | Sandwich Tree Restaurants | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Dagwoods | Sandwich Tree Restaurants | |
| Training | Hands-on in-store training at one of our locations. You will learn all aspects of management, product preparation, quality and service. Once you are ready to open your store, you will be assigned a Dagwoods trainer to ensure that you and your staff are ready to give the best possible service to your valuable customers. You will receive ongoing visits and on-site consultations and reviews. You will work at a Dagwoods location in Montreal for at least six weeks. During this time, you will learn all aspects of management, product preparation and quality, and service. Once you are ready to open your store, you will be assigned a Dagwoods trainer to ensure that you and your staff are ready to give the best possible service to your valuable customers. You will receive ongoing visits and on-site consultations and reviews. You will attend informative franchisee meetings as well as slicer, safety and service clinics, which are held every six months. Training for you and your staff is of utmost importance for Dagwoods. The key to our success is our great sandwiches, the consistency that we have maintained over the years and our fast and friendly service. | Headquarters 2 Weeks |
| Support | Central Data Processing: At Additional Cost Central Purchasing Field Operation Evaluation Field Training Initial Store Opening Inventory Control Franchisee Newsletter Regional or National Meetings 800 Telephone Hotline | |
| Marketing | ||
| Operations | Average Number of Employees: 4 Full-time, 7 Part-time Passive Ownership: Allowed, But Discouraged | |
Expansion Plans |
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| Dagwoods | Sandwich Tree Restaurants | |
| US Expansion | ||
| Canada Expansion | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Dagwoods | |
| Sandwich Tree Restaurants | |
| Franchise Fee | |
| Dagwoods | |
| Sandwich Tree Restaurants | |
| Royalty Fee | |
| Dagwoods | 6% |
| Sandwich Tree Restaurants | 5% |
| Advertising Fee | |
| Dagwoods | 3% |
| Sandwich Tree Restaurants | 3% |
| Year Founded | |
| Dagwoods | 0 |
| Sandwich Tree Restaurants | 1978 |
| Year Franchised | |
| Dagwoods | 0 |
| Sandwich Tree Restaurants | 1979 |
| Term Of Agreement | |
| Dagwoods | |
| Sandwich Tree Restaurants | 5 years +5 |
| Renewal Fee | |
| Dagwoods | |
| Sandwich Tree Restaurants | |
Business Experience Requirements |
|
| Experience | |
| Dagwoods | |
| Sandwich Tree Restaurants | |
Financing Options |
|
| Franchise Fees | |
| Dagwoods | |
| Sandwich Tree Restaurants | |
| Start-up Costs | |
| Dagwoods | |
| Sandwich Tree Restaurants | |
| Equipment | |
| Dagwoods} | |
| Sandwich Tree Restaurants | |
| Inventory | |
| Dagwoods | |
| Sandwich Tree Restaurants | |
| Receivables | |
| Dagwoods | |
| Sandwich Tree Restaurants | |
| Payroll | |
| Dagwoods | |
| Sandwich Tree Restaurants | |
Training & Support |
|
| Training | |
| Dagwoods | Hands-on in-store training at one of our locations. You will learn all aspects of management, product preparation, quality and service. Once you are ready to open your store, you will be assigned a Dagwoods trainer to ensure that you and your staff are ready to give the best possible service to your valuable customers. You will receive ongoing visits and on-site consultations and reviews. You will work at a Dagwoods location in Montreal for at least six weeks. During this time, you will learn all aspects of management, product preparation and quality, and service. Once you are ready to open your store, you will be assigned a Dagwoods trainer to ensure that you and your staff are ready to give the best possible service to your valuable customers. You will receive ongoing visits and on-site consultations and reviews. You will attend informative franchisee meetings as well as slicer, safety and service clinics, which are held every six months. Training for you and your staff is of utmost importance for Dagwoods. The key to our success is our great sandwiches, the consistency that we have maintained over the years and our fast and friendly service. |
| Sandwich Tree Restaurants | Headquarters 2 Weeks |
| Support | |
| Dagwoods | |
| Sandwich Tree Restaurants | Central Data Processing: At Additional Cost Central Purchasing Field Operation Evaluation Field Training Initial Store Opening Inventory Control Franchisee Newsletter Regional or National Meetings 800 Telephone Hotline |
| Marketing | |
| Dagwoods | |
| Sandwich Tree Restaurants | |
| Operations | |
| Dagwoods | |
| Sandwich Tree Restaurants | Average Number of Employees: 4 Full-time, 7 Part-time Passive Ownership: Allowed, But Discouraged |
Expansion Plans |
|
| US Expansion | |
| Dagwoods | |
| Sandwich Tree Restaurants | |
| Canada Expansion | |
| Dagwoods | |
| Sandwich Tree Restaurants | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory |
| International Expansion | |
| Dagwoods | |
| Sandwich Tree Restaurants | |