Dagwoods vs New York NY Fresh Deli Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Dagwoods vs New York NY Fresh Deli including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Dagwoods New York NY Fresh Deli
Investment 200000 - 250000 86000 - 150000
Franchise Fee 0
Royalty Fee 6% 6%
Advertising Fee 3%
Year Founded 0 2001
Year Franchised 0 2002
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Dagwoods New York NY Fresh Deli
Experience General business experience

Financing Options

  Dagwoods New York NY Fresh Deli
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  Dagwoods New York NY Fresh Deli
Training Hands-on in-store training at one of our locations. You will learn all aspects of management, product preparation, quality and service. Once you are ready to open your store, you will be assigned a Dagwoods trainer to ensure that you and your staff are ready to give the best possible service to your valuable customers. You will receive ongoing visits and on-site consultations and reviews. You will work at a Dagwoods location in Montreal for at least six weeks. During this time, you will learn all aspects of management, product preparation and quality, and service. Once you are ready to open your store, you will be assigned a Dagwoods trainer to ensure that you and your staff are ready to give the best possible service to your valuable customers. You will receive ongoing visits and on-site consultations and reviews. You will attend informative franchisee meetings as well as slicer, safety and service clinics, which are held every six months. Training for you and your staff is of utmost importance for Dagwoods. The key to our success is our great sandwiches, the consistency that we have maintained over the years and our fast and friendly service.
Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing Co-op advertising, Ad slicks
Operations Number of employees needed to run franchised unit: 6 - 15 Absentee ownership of franchise is allowed. (75% of current franchisees are owner/operators)

Expansion Plans

  Dagwoods New York NY Fresh Deli
US Expansion Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming,
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile

Investment
Dagwoods
New York NY Fresh Deli
Franchise Fee
Dagwoods
New York NY Fresh Deli
Royalty Fee
Dagwoods 6%
New York NY Fresh Deli 6%
Advertising Fee
Dagwoods 3%
New York NY Fresh Deli
Year Founded
Dagwoods 0
New York NY Fresh Deli 2001
Year Franchised
Dagwoods 0
New York NY Fresh Deli 2002
Term Of Agreement
Dagwoods
New York NY Fresh Deli 10 years
Renewal Fee
Dagwoods
New York NY Fresh Deli


Business Experience Requirements

Experience
Dagwoods
New York NY Fresh Deli General business experience

Financing Options

 
Franchise Fees
Dagwoods
New York NY Fresh Deli
Start-up Costs
Dagwoods
New York NY Fresh Deli
Equipment
Dagwoods}
New York NY Fresh Deli
Inventory
Dagwoods
New York NY Fresh Deli
Receivables
Dagwoods
New York NY Fresh Deli
Payroll
Dagwoods
New York NY Fresh Deli

Training & Support

Training
Dagwoods Hands-on in-store training at one of our locations. You will learn all aspects of management, product preparation, quality and service. Once you are ready to open your store, you will be assigned a Dagwoods trainer to ensure that you and your staff are ready to give the best possible service to your valuable customers. You will receive ongoing visits and on-site consultations and reviews. You will work at a Dagwoods location in Montreal for at least six weeks. During this time, you will learn all aspects of management, product preparation and quality, and service. Once you are ready to open your store, you will be assigned a Dagwoods trainer to ensure that you and your staff are ready to give the best possible service to your valuable customers. You will receive ongoing visits and on-site consultations and reviews. You will attend informative franchisee meetings as well as slicer, safety and service clinics, which are held every six months. Training for you and your staff is of utmost importance for Dagwoods. The key to our success is our great sandwiches, the consistency that we have maintained over the years and our fast and friendly service.
New York NY Fresh Deli
Support
Dagwoods
New York NY Fresh Deli Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing
Dagwoods
New York NY Fresh Deli Co-op advertising, Ad slicks
Operations
Dagwoods
New York NY Fresh Deli Number of employees needed to run franchised unit: 6 - 15 Absentee ownership of franchise is allowed. (75% of current franchisees are owner/operators)

Expansion Plans

US Expansion
Dagwoods
New York NY Fresh Deli Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming,
Canada Expansion
Dagwoods
New York NY Fresh Deli
International Expansion
Dagwoods
New York NY Fresh Deli