Start-Up Costs and Fees |
||
| Crazy Dough's | Boston's Restaurant & Sports Bar | |
| Investment | 325000 - 475000 | 600000 - 3057500 |
| Franchise Fee | ||
| Royalty Fee | 5% | 5% |
| Advertising Fee | 3% | |
| Year Founded | 1999 | 1964 |
| Year Franchised | 1999 | 1978 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Crazy Dough's | Boston's Restaurant & Sports Bar | |
| Experience | To be considered as a candidate for a Boston's franchise, you (or your partnership) must be able to demonstrate at least $1,500,000 in net worth and at least $600,000 in liquid capital to invest in this business. Conversion requirements may be less. | |
Financing Options |
||
| Crazy Dough's | Boston's Restaurant & Sports Bar | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Crazy Dough's | Boston's Restaurant & Sports Bar | |
| Training | Experienced trainers partner with the franchisees to offer ongoing individualized training and support. The team uses various training methods to increase knowledge around operations, functional roles within the restaurant, POS features and management fundamentals. | |
| Support | ||
| Marketing | Franchisees will receive support on an individual and regional level in the form of highly targeted print and broadcast advertising, media buying, public relations and promotions. Field Marketing Managers support the franchisees with all marketing initiatives and help implement localized programs. | |
| Operations | ||
Expansion Plans |
||
| Crazy Dough's | Boston's Restaurant & Sports Bar | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Crazy Dough's | |
| Boston's Restaurant & Sports Bar | |
| Franchise Fee | |
| Crazy Dough's | |
| Boston's Restaurant & Sports Bar | |
| Royalty Fee | |
| Crazy Dough's | 5% |
| Boston's Restaurant & Sports Bar | 5% |
| Advertising Fee | |
| Crazy Dough's | 3% |
| Boston's Restaurant & Sports Bar | |
| Year Founded | |
| Crazy Dough's | 1999 |
| Boston's Restaurant & Sports Bar | 1964 |
| Year Franchised | |
| Crazy Dough's | 1999 |
| Boston's Restaurant & Sports Bar | 1978 |
| Term Of Agreement | |
| Crazy Dough's | |
| Boston's Restaurant & Sports Bar | |
| Renewal Fee | |
| Crazy Dough's | |
| Boston's Restaurant & Sports Bar | |
Business Experience Requirements |
|
| Experience | |
| Crazy Dough's | |
| Boston's Restaurant & Sports Bar | To be considered as a candidate for a Boston's franchise, you (or your partnership) must be able to demonstrate at least $1,500,000 in net worth and at least $600,000 in liquid capital to invest in this business. Conversion requirements may be less. |
Financing Options |
|
| Franchise Fees | |
| Crazy Dough's | |
| Boston's Restaurant & Sports Bar | |
| Start-up Costs | |
| Crazy Dough's | |
| Boston's Restaurant & Sports Bar | |
| Equipment | |
| Crazy Dough's} | |
| Boston's Restaurant & Sports Bar | |
| Inventory | |
| Crazy Dough's | |
| Boston's Restaurant & Sports Bar | |
| Receivables | |
| Crazy Dough's | |
| Boston's Restaurant & Sports Bar | |
| Payroll | |
| Crazy Dough's | |
| Boston's Restaurant & Sports Bar | |
Training & Support |
|
| Training | |
| Crazy Dough's | |
| Boston's Restaurant & Sports Bar | Experienced trainers partner with the franchisees to offer ongoing individualized training and support. The team uses various training methods to increase knowledge around operations, functional roles within the restaurant, POS features and management fundamentals. |
| Support | |
| Crazy Dough's | |
| Boston's Restaurant & Sports Bar | |
| Marketing | |
| Crazy Dough's | |
| Boston's Restaurant & Sports Bar | Franchisees will receive support on an individual and regional level in the form of highly targeted print and broadcast advertising, media buying, public relations and promotions. Field Marketing Managers support the franchisees with all marketing initiatives and help implement localized programs. |
| Operations | |
| Crazy Dough's | |
| Boston's Restaurant & Sports Bar | |
Expansion Plans |
|
| US Expansion | |
| Crazy Dough's | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Boston's Restaurant & Sports Bar | |
| Canada Expansion | |
| Crazy Dough's | |
| Boston's Restaurant & Sports Bar | |
| International Expansion | |
| Crazy Dough's | |
| Boston's Restaurant & Sports Bar | |