Colter's Bar-B-Q vs Western Sizzlin Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Colter's Bar-B-Q vs Western Sizzlin including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  Colter's Bar-B-Q Western Sizzlin
Investment 995000 - 995000 811000 - 2300000
Franchise Fee
Royalty Fee 4% 3%
Advertising Fee 1%
Year Founded 1983 1962
Year Franchised 1994 1965
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  Colter's Bar-B-Q Western Sizzlin
Experience

Financing Options
  Colter's Bar-B-Q Western Sizzlin
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support
  Colter's Bar-B-Q Western Sizzlin
Training
Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing Ad slicks
Operations 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 40 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators)

Expansion Plans
  Colter's Bar-B-Q Western Sizzlin
US Expansion Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, North Dakota, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming,
Canada Expansion 0
International Expansion

Start-Up Costs and Fees Mobile
Investment
Colter's Bar-B-Q
Western Sizzlin
Franchise Fee
Colter's Bar-B-Q
Western Sizzlin
Royalty Fee
Colter's Bar-B-Q 4%
Western Sizzlin 3%
Advertising Fee
Colter's Bar-B-Q 1%
Western Sizzlin
Year Founded
Colter's Bar-B-Q 1983
Western Sizzlin 1962
Year Franchised
Colter's Bar-B-Q 1994
Western Sizzlin 1965
Term Of Agreement
Colter's Bar-B-Q
Western Sizzlin 20 years
Renewal Fee
Colter's Bar-B-Q
Western Sizzlin


Business Experience Requirements
Experience
Colter's Bar-B-Q
Western Sizzlin

Financing Options
 
Franchise Fees
Colter's Bar-B-Q
Western Sizzlin
Start-up Costs
Colter's Bar-B-Q
Western Sizzlin
Equipment
Colter's Bar-B-Q}
Western Sizzlin
Inventory
Colter's Bar-B-Q
Western Sizzlin
Receivables
Colter's Bar-B-Q
Western Sizzlin
Payroll
Colter's Bar-B-Q
Western Sizzlin

Training & Support
Training
Colter's Bar-B-Q
Western Sizzlin
Support
Colter's Bar-B-Q
Western Sizzlin Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
Marketing
Colter's Bar-B-Q
Western Sizzlin Ad slicks
Operations
Colter's Bar-B-Q
Western Sizzlin 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 40 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators)

Expansion Plans
US Expansion
Colter's Bar-B-Q
Western Sizzlin Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, North Dakota, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming,
Canada Expansion
Colter's Bar-B-Q
Western Sizzlin 0
International Expansion
Colter's Bar-B-Q
Western Sizzlin