Start-Up Costs and Fees |
||
| Cena To Go | Entree Vous | |
| Investment | 126500 - 182200 | 180000 - 210000 |
| Franchise Fee | ||
| Royalty Fee | 5% | 5% |
| Advertising Fee | 3% | |
| Year Founded | 2004 | 2003 |
| Year Franchised | 2005 | 2005 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Cena To Go | Entree Vous | |
| Experience | ||
Financing Options |
||
| Cena To Go | Entree Vous | |
| Franchise Fees | No | Yes |
| Start-up Costs | No | Yes |
| Equipment | No | Yes |
| Inventory | No | Yes |
| Receivables | No | Yes |
| Payroll | No | Yes |
Training & Support |
||
| Cena To Go | Entree Vous | |
| Training | ||
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Cena To Go | Entree Vous | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | 0 |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Cena To Go | |
| Entree Vous | |
| Franchise Fee | |
| Cena To Go | |
| Entree Vous | |
| Royalty Fee | |
| Cena To Go | 5% |
| Entree Vous | 5% |
| Advertising Fee | |
| Cena To Go | |
| Entree Vous | 3% |
| Year Founded | |
| Cena To Go | 2004 |
| Entree Vous | 2003 |
| Year Franchised | |
| Cena To Go | 2005 |
| Entree Vous | 2005 |
| Term Of Agreement | |
| Cena To Go | 10 years |
| Entree Vous | |
| Renewal Fee | |
| Cena To Go | $25,000 |
| Entree Vous | |
Business Experience Requirements |
|
| Experience | |
| Cena To Go | |
| Entree Vous | |
Financing Options |
|
| Franchise Fees | |
| Cena To Go | No |
| Entree Vous | No |
| Start-up Costs | |
| Cena To Go | |
| Entree Vous | |
| Equipment | |
| Cena To Go} | |
| Entree Vous | |
| Inventory | |
| Cena To Go | |
| Entree Vous | |
| Receivables | |
| Cena To Go | |
| Entree Vous | |
| Payroll | |
| Cena To Go | |
| Entree Vous | |
Training & Support |
|
| Training | |
| Cena To Go | |
| Entree Vous | |
| Support | |
| Cena To Go | |
| Entree Vous | |
| Marketing | |
| Cena To Go | |
| Entree Vous | |
| Operations | |
| Cena To Go | |
| Entree Vous | |
Expansion Plans |
|
| US Expansion | |
| Cena To Go | |
| Entree Vous | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Cena To Go | 0 |
| Entree Vous | 0 |
| International Expansion | |
| Cena To Go | |
| Entree Vous | |