Start-Up Costs and Fees |
||
| California Pizza Kitchen | Pizza Ranch | |
| Investment | 0 - 0 | 769200 - 3459498 |
| Franchise Fee | 0 | |
| Royalty Fee | 4% | |
| Advertising Fee | 2.25% | |
| Year Founded | 1985 | 1981 |
| Year Franchised | 0 | 1984 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| California Pizza Kitchen | Pizza Ranch | |
| Experience | * Proven track record in the restaurant industry * Current ownership of multiple restaurants with an established infrastructure, preferably full service U.S. brands * Previous franchise restaurant experience * Strong knowledge of market trends, real estate, governmental issues, distribution and labor * Minimum of $5 Million total net worth * Minimum of $2 Million cash available for investment * Franchise partner must have the resources and be willing to send multiple managers and several key restaurant employees to California for a 3 month training program. * All minimum requirements are subject to California Pizza Kitchen's collective evaluation of the potential franchise partner If you feel you meet the initial criteria and are interested in franchise opportunities, please tell us more about yourself and your company in the following preliminary application. | |
Financing Options |
||
| California Pizza Kitchen | Pizza Ranch | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| California Pizza Kitchen | Pizza Ranch | |
| Training | 4-week manager training program. General managers/operators split their time between classroom training at our Restaurant Support Center in Orange City, IA and hands-on training at one of our training stores. In addition, a Pizza Ranch Store Opening Team provides pre-opening in-store training for your staff and will work with your team during and after the restaurant opening. | |
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| California Pizza Kitchen | Pizza Ranch | |
| US Expansion | ||
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| California Pizza Kitchen | |
| Pizza Ranch | |
| Franchise Fee | |
| California Pizza Kitchen | |
| Pizza Ranch | |
| Royalty Fee | |
| California Pizza Kitchen | |
| Pizza Ranch | 4% |
| Advertising Fee | |
| California Pizza Kitchen | |
| Pizza Ranch | 2.25% |
| Year Founded | |
| California Pizza Kitchen | 1985 |
| Pizza Ranch | 1981 |
| Year Franchised | |
| California Pizza Kitchen | 0 |
| Pizza Ranch | 1984 |
| Term Of Agreement | |
| California Pizza Kitchen | |
| Pizza Ranch | 10 years |
| Renewal Fee | |
| California Pizza Kitchen | |
| Pizza Ranch | $2,500 |
Business Experience Requirements |
|
| Experience | |
| California Pizza Kitchen | * Proven track record in the restaurant industry * Current ownership of multiple restaurants with an established infrastructure, preferably full service U.S. brands * Previous franchise restaurant experience * Strong knowledge of market trends, real estate, governmental issues, distribution and labor * Minimum of $5 Million total net worth * Minimum of $2 Million cash available for investment * Franchise partner must have the resources and be willing to send multiple managers and several key restaurant employees to California for a 3 month training program. * All minimum requirements are subject to California Pizza Kitchen's collective evaluation of the potential franchise partner If you feel you meet the initial criteria and are interested in franchise opportunities, please tell us more about yourself and your company in the following preliminary application. |
| Pizza Ranch | |
Financing Options |
|
| Franchise Fees | |
| California Pizza Kitchen | |
| Pizza Ranch | |
| Start-up Costs | |
| California Pizza Kitchen | |
| Pizza Ranch | |
| Equipment | |
| California Pizza Kitchen} | |
| Pizza Ranch | |
| Inventory | |
| California Pizza Kitchen | |
| Pizza Ranch | |
| Receivables | |
| California Pizza Kitchen | |
| Pizza Ranch | |
| Payroll | |
| California Pizza Kitchen | |
| Pizza Ranch | |
Training & Support |
|
| Training | |
| California Pizza Kitchen | |
| Pizza Ranch | 4-week manager training program. General managers/operators split their time between classroom training at our Restaurant Support Center in Orange City, IA and hands-on training at one of our training stores. In addition, a Pizza Ranch Store Opening Team provides pre-opening in-store training for your staff and will work with your team during and after the restaurant opening. |
| Support | |
| California Pizza Kitchen | |
| Pizza Ranch | |
| Marketing | |
| California Pizza Kitchen | |
| Pizza Ranch | |
| Operations | |
| California Pizza Kitchen | |
| Pizza Ranch | |
Expansion Plans |
|
| US Expansion | |
| California Pizza Kitchen | |
| Pizza Ranch | |
| Canada Expansion | |
| California Pizza Kitchen | |
| Pizza Ranch | 0 |
| International Expansion | |
| California Pizza Kitchen | |
| Pizza Ranch | |