Start-Up Costs and Fees |
||
| California Pizza Kitchen | Pizza Factory | |
| Investment | 0 - 0 | 372000 - 562000 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | |
| Advertising Fee | 3% | |
| Year Founded | 1985 | 1979 |
| Year Franchised | 0 | 1985 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| California Pizza Kitchen | Pizza Factory | |
| Experience | * Proven track record in the restaurant industry * Current ownership of multiple restaurants with an established infrastructure, preferably full service U.S. brands * Previous franchise restaurant experience * Strong knowledge of market trends, real estate, governmental issues, distribution and labor * Minimum of $5 Million total net worth * Minimum of $2 Million cash available for investment * Franchise partner must have the resources and be willing to send multiple managers and several key restaurant employees to California for a 3 month training program. * All minimum requirements are subject to California Pizza Kitchen's collective evaluation of the potential franchise partner If you feel you meet the initial criteria and are interested in franchise opportunities, please tell us more about yourself and your company in the following preliminary application. | |
Financing Options |
||
| California Pizza Kitchen | Pizza Factory | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| California Pizza Kitchen | Pizza Factory | |
| Training | On-The-Job Training: 214 hours Classroom Training: 26 hours Additional Training: At training store | |
| Support | Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | |
| Marketing | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | Absentee Ownership Allowed Number of Employees Required to Run: 8 - 10 | |
Expansion Plans |
||
| California Pizza Kitchen | Pizza Factory | |
| US Expansion | ||
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| California Pizza Kitchen | |
| Pizza Factory | |
| Franchise Fee | |
| California Pizza Kitchen | |
| Pizza Factory | |
| Royalty Fee | |
| California Pizza Kitchen | |
| Pizza Factory | 5% |
| Advertising Fee | |
| California Pizza Kitchen | |
| Pizza Factory | 3% |
| Year Founded | |
| California Pizza Kitchen | 1985 |
| Pizza Factory | 1979 |
| Year Franchised | |
| California Pizza Kitchen | 0 |
| Pizza Factory | 1985 |
| Term Of Agreement | |
| California Pizza Kitchen | |
| Pizza Factory | 20 years |
| Renewal Fee | |
| California Pizza Kitchen | |
| Pizza Factory | $5,000 |
Business Experience Requirements |
|
| Experience | |
| California Pizza Kitchen | * Proven track record in the restaurant industry * Current ownership of multiple restaurants with an established infrastructure, preferably full service U.S. brands * Previous franchise restaurant experience * Strong knowledge of market trends, real estate, governmental issues, distribution and labor * Minimum of $5 Million total net worth * Minimum of $2 Million cash available for investment * Franchise partner must have the resources and be willing to send multiple managers and several key restaurant employees to California for a 3 month training program. * All minimum requirements are subject to California Pizza Kitchen's collective evaluation of the potential franchise partner If you feel you meet the initial criteria and are interested in franchise opportunities, please tell us more about yourself and your company in the following preliminary application. |
| Pizza Factory | |
Financing Options |
|
| Franchise Fees | |
| California Pizza Kitchen | |
| Pizza Factory | |
| Start-up Costs | |
| California Pizza Kitchen | |
| Pizza Factory | |
| Equipment | |
| California Pizza Kitchen} | |
| Pizza Factory | |
| Inventory | |
| California Pizza Kitchen | |
| Pizza Factory | |
| Receivables | |
| California Pizza Kitchen | |
| Pizza Factory | |
| Payroll | |
| California Pizza Kitchen | |
| Pizza Factory | |
Training & Support |
|
| Training | |
| California Pizza Kitchen | |
| Pizza Factory | On-The-Job Training: 214 hours Classroom Training: 26 hours Additional Training: At training store |
| Support | |
| California Pizza Kitchen | |
| Pizza Factory | Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Marketing | |
| California Pizza Kitchen | |
| Pizza Factory | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Operations | |
| California Pizza Kitchen | |
| Pizza Factory | Absentee Ownership Allowed Number of Employees Required to Run: 8 - 10 |
Expansion Plans |
|
| US Expansion | |
| California Pizza Kitchen | |
| Pizza Factory | |
| Canada Expansion | |
| California Pizza Kitchen | |
| Pizza Factory | 0 |
| International Expansion | |
| California Pizza Kitchen | |
| Pizza Factory | |