Start-Up Costs and Fees |
||
| Bottoms Up Pizza | Gino's Pizza | |
| Investment | 485650 - 829250 | 200000 - 250000 |
| Franchise Fee | ||
| Royalty Fee | 5% | $200-$600/ week |
| Advertising Fee | $150/week | |
| Year Founded | 1990 | 0 |
| Year Franchised | 2006 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Bottoms Up Pizza | Gino's Pizza | |
| Experience | ||
Financing Options |
||
| Bottoms Up Pizza | Gino's Pizza | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Bottoms Up Pizza | Gino's Pizza | |
| Training | ||
| Support | After an agreement has been executed, the Franchisee is provided with Training and Services necessary to successfully open and operate a Gino's Pizza outlet. We assist with arranging financing, site location, turnkey construction, equipment, use of trademarks and recipes. We also arrange relationships with authorized suppliers, advertising, promotional support and provide ongoing operation support. | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Bottoms Up Pizza | Gino's Pizza | |
| US Expansion | ||
| Canada Expansion | 0 | Ontario |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Bottoms Up Pizza | |
| Gino's Pizza | |
| Franchise Fee | |
| Bottoms Up Pizza | |
| Gino's Pizza | |
| Royalty Fee | |
| Bottoms Up Pizza | 5% |
| Gino's Pizza | $200-$600/ week |
| Advertising Fee | |
| Bottoms Up Pizza | |
| Gino's Pizza | $150/week |
| Year Founded | |
| Bottoms Up Pizza | 1990 |
| Gino's Pizza | 0 |
| Year Franchised | |
| Bottoms Up Pizza | 2006 |
| Gino's Pizza | 0 |
| Term Of Agreement | |
| Bottoms Up Pizza | |
| Gino's Pizza | |
| Renewal Fee | |
| Bottoms Up Pizza | |
| Gino's Pizza | |
Business Experience Requirements |
|
| Experience | |
| Bottoms Up Pizza | |
| Gino's Pizza | |
Financing Options |
|
| Franchise Fees | |
| Bottoms Up Pizza | No |
| Gino's Pizza | No |
| Start-up Costs | |
| Bottoms Up Pizza | |
| Gino's Pizza | |
| Equipment | |
| Bottoms Up Pizza} | |
| Gino's Pizza | |
| Inventory | |
| Bottoms Up Pizza | |
| Gino's Pizza | |
| Receivables | |
| Bottoms Up Pizza | |
| Gino's Pizza | |
| Payroll | |
| Bottoms Up Pizza | |
| Gino's Pizza | |
Training & Support |
|
| Training | |
| Bottoms Up Pizza | |
| Gino's Pizza | |
| Support | |
| Bottoms Up Pizza | |
| Gino's Pizza | After an agreement has been executed, the Franchisee is provided with Training and Services necessary to successfully open and operate a Gino's Pizza outlet. We assist with arranging financing, site location, turnkey construction, equipment, use of trademarks and recipes. We also arrange relationships with authorized suppliers, advertising, promotional support and provide ongoing operation support. |
| Marketing | |
| Bottoms Up Pizza | |
| Gino's Pizza | |
| Operations | |
| Bottoms Up Pizza | |
| Gino's Pizza | |
Expansion Plans |
|
| US Expansion | |
| Bottoms Up Pizza | |
| Gino's Pizza | |
| Canada Expansion | |
| Bottoms Up Pizza | 0 |
| Gino's Pizza | Ontario |
| International Expansion | |
| Bottoms Up Pizza | |
| Gino's Pizza | |