Boombozz Pizza vs How to Top That Pizza Franchise System, LLC Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Boombozz Pizza vs How to Top That Pizza Franchise System, LLC including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Boombozz Pizza How to Top That Pizza Franchise System, LLC
Investment 1077000 - 1867000 143000 - 350000
Franchise Fee
Royalty Fee 5% 6%
Advertising Fee 1%
Year Founded 0 0
Year Franchised 0 0
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Boombozz Pizza How to Top That Pizza Franchise System, LLC
Experience Top That! Pizza actively searches for candidates with a strong background in business management.

Financing Options

  Boombozz Pizza How to Top That Pizza Franchise System, LLC
 
Franchise Fees
Start-up Costs
Equipment
Inventory
Receivables
Payroll

Training & Support

  Boombozz Pizza How to Top That Pizza Franchise System, LLC
Training
Support * Facility planning on site location and architectural design * Specifications for fixtures, equipment, and leasehold improvements * Assistance in site selection and lease negotiation * Corporate training for Owner/Operator and Director of Operations/General Managers * Kitchen/ Back of the House Workflow design * Ongoing support from members of the Training and Operations Team * Ongoing updates for increasing profitability * Products with high industry demand * Efficiency in all systems * Favorable national contracts with suppliers of goods and services * Operating manuals, policies, procedures, and business management systems
Marketing * ready-to-use grand opening strategy and materials * ready-to-use annual calendar for LTOs * ready-to-use (or custom) four-walls marketing tools such as Point-of Purchase displays, posters, window clings and printed menus * easy-to-change areas on digital menu boards for regionalized LTOs * well-managed and effective social media strategy that generates useful feedback and enhances the relationship between the franchise and its customers * regularly scheduled focus group research conducted by a professional marketing firm that will ensure Top That! remains on top of current trends and aware of its customers' preferences
Operations At least one owner or a designated manager must be involved on a full-time basis and must be responsible for the day-to-day operations and management.

Expansion Plans

  Boombozz Pizza How to Top That Pizza Franchise System, LLC
US Expansion
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile

Investment
Boombozz Pizza
How to Top That Pizza Franchise System, LLC
Franchise Fee
Boombozz Pizza
How to Top That Pizza Franchise System, LLC
Royalty Fee
Boombozz Pizza 5%
How to Top That Pizza Franchise System, LLC 6%
Advertising Fee
Boombozz Pizza 1%
How to Top That Pizza Franchise System, LLC
Year Founded
Boombozz Pizza 0
How to Top That Pizza Franchise System, LLC 0
Year Franchised
Boombozz Pizza 0
How to Top That Pizza Franchise System, LLC 0
Term Of Agreement
Boombozz Pizza
How to Top That Pizza Franchise System, LLC 20 years
Renewal Fee
Boombozz Pizza
How to Top That Pizza Franchise System, LLC


Business Experience Requirements

Experience
Boombozz Pizza
How to Top That Pizza Franchise System, LLC Top That! Pizza actively searches for candidates with a strong background in business management.

Financing Options

 
Franchise Fees
Boombozz Pizza
How to Top That Pizza Franchise System, LLC
Start-up Costs
Boombozz Pizza
How to Top That Pizza Franchise System, LLC
Equipment
Boombozz Pizza}
How to Top That Pizza Franchise System, LLC
Inventory
Boombozz Pizza
How to Top That Pizza Franchise System, LLC
Receivables
Boombozz Pizza
How to Top That Pizza Franchise System, LLC
Payroll
Boombozz Pizza
How to Top That Pizza Franchise System, LLC

Training & Support

Training
Boombozz Pizza
How to Top That Pizza Franchise System, LLC
Support
Boombozz Pizza
How to Top That Pizza Franchise System, LLC * Facility planning on site location and architectural design * Specifications for fixtures, equipment, and leasehold improvements * Assistance in site selection and lease negotiation * Corporate training for Owner/Operator and Director of Operations/General Managers * Kitchen/ Back of the House Workflow design * Ongoing support from members of the Training and Operations Team * Ongoing updates for increasing profitability * Products with high industry demand * Efficiency in all systems * Favorable national contracts with suppliers of goods and services * Operating manuals, policies, procedures, and business management systems
Marketing
Boombozz Pizza
How to Top That Pizza Franchise System, LLC * ready-to-use grand opening strategy and materials * ready-to-use annual calendar for LTOs * ready-to-use (or custom) four-walls marketing tools such as Point-of Purchase displays, posters, window clings and printed menus * easy-to-change areas on digital menu boards for regionalized LTOs * well-managed and effective social media strategy that generates useful feedback and enhances the relationship between the franchise and its customers * regularly scheduled focus group research conducted by a professional marketing firm that will ensure Top That! remains on top of current trends and aware of its customers' preferences
Operations
Boombozz Pizza
How to Top That Pizza Franchise System, LLC At least one owner or a designated manager must be involved on a full-time basis and must be responsible for the day-to-day operations and management.

Expansion Plans

US Expansion
Boombozz Pizza
How to Top That Pizza Franchise System, LLC
Canada Expansion
Boombozz Pizza
How to Top That Pizza Franchise System, LLC
International Expansion
Boombozz Pizza
How to Top That Pizza Franchise System, LLC