Start-Up Costs and Fees |
||
| Big Apple Pizza | 5 Buck Pizza | |
| Investment | 278300 - 493000 | 130000 - 181750 |
| Franchise Fee | ||
| Royalty Fee | 4% | 5% |
| Advertising Fee | 1% | 3% |
| Year Founded | 0 | 1987 |
| Year Franchised | 0 | 2008 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Big Apple Pizza | 5 Buck Pizza | |
| Experience | ||
Financing Options |
||
| Big Apple Pizza | 5 Buck Pizza | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Big Apple Pizza | 5 Buck Pizza | |
| Training | We provide you an initial training program that covers material aspects of the operation of the franchised restaurant. The topics covered are listed in the chart below. This training is offered on an as needed basis at our headquarters in Orem, Utah, or another location we designate. You must designate a manger for the franchised restaurant and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised restaurant. One assistant of your choosing may also attend at your option. | |
| Support | ||
| Marketing | ||
| Operations | Detailed business operations are covered in the 5 Buck Pizza Operations Manual | |
Expansion Plans |
||
| Big Apple Pizza | 5 Buck Pizza | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Big Apple Pizza | |
| 5 Buck Pizza | |
| Franchise Fee | |
| Big Apple Pizza | |
| 5 Buck Pizza | |
| Royalty Fee | |
| Big Apple Pizza | 4% |
| 5 Buck Pizza | 5% |
| Advertising Fee | |
| Big Apple Pizza | 1% |
| 5 Buck Pizza | 3% |
| Year Founded | |
| Big Apple Pizza | 0 |
| 5 Buck Pizza | 1987 |
| Year Franchised | |
| Big Apple Pizza | 0 |
| 5 Buck Pizza | 2008 |
| Term Of Agreement | |
| Big Apple Pizza | 10 years +5 |
| 5 Buck Pizza | 10 years |
| Renewal Fee | |
| Big Apple Pizza | |
| 5 Buck Pizza | 20% of current franchise fee |
Business Experience Requirements |
|
| Experience | |
| Big Apple Pizza | |
| 5 Buck Pizza | |
Financing Options |
|
| Franchise Fees | |
| Big Apple Pizza | |
| 5 Buck Pizza | |
| Start-up Costs | |
| Big Apple Pizza | |
| 5 Buck Pizza | |
| Equipment | |
| Big Apple Pizza} | |
| 5 Buck Pizza | |
| Inventory | |
| Big Apple Pizza | |
| 5 Buck Pizza | |
| Receivables | |
| Big Apple Pizza | |
| 5 Buck Pizza | |
| Payroll | |
| Big Apple Pizza | |
| 5 Buck Pizza | |
Training & Support |
|
| Training | |
| Big Apple Pizza | |
| 5 Buck Pizza | We provide you an initial training program that covers material aspects of the operation of the franchised restaurant. The topics covered are listed in the chart below. This training is offered on an as needed basis at our headquarters in Orem, Utah, or another location we designate. You must designate a manger for the franchised restaurant and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised restaurant. One assistant of your choosing may also attend at your option. |
| Support | |
| Big Apple Pizza | |
| 5 Buck Pizza | |
| Marketing | |
| Big Apple Pizza | |
| 5 Buck Pizza | |
| Operations | |
| Big Apple Pizza | |
| 5 Buck Pizza | Detailed business operations are covered in the 5 Buck Pizza Operations Manual |
Expansion Plans |
|
| US Expansion | |
| Big Apple Pizza | |
| 5 Buck Pizza | |
| Canada Expansion | |
| Big Apple Pizza | |
| 5 Buck Pizza | |
| International Expansion | |
| Big Apple Pizza | |
| 5 Buck Pizza | |