Ben & Florentine Restaurants vs Fresh To Order Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Ben & Florentine Restaurants vs Fresh To Order including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Ben & Florentine Restaurants Fresh To Order
Investment 619650 - 817800 489500 - 646500
Franchise Fee
Royalty Fee 6%
Advertising Fee
Year Founded 2008 2005
Year Franchised 2008 2006
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Ben & Florentine Restaurants Fresh To Order
Experience *Experience as a restaurant operator for a five year minimum *Recognition as a top restaurant operator *Net worth of $1 million, Multi unit 2 Million *Liquid assets of $250,000, Multi unit $500,000 *Infrastructure and resources to meet our development schedule *Total commitment to the development of the f2o brand *Cultural fit and a passion for our concept

Financing Options

  Ben & Florentine Restaurants Fresh To Order
 
Franchise Fees
Start-up Costs
Equipment
Inventory
Receivables
Payroll

Training & Support

  Ben & Florentine Restaurants Fresh To Order
Training * The owner/operator follows six (6) weeks of training. (Theoretical & Practical) * Grand opening training & assistance for two (2) weeks
Support *Real Estate and Site Selection Approval *Lease Review *Design and Construction Support and Assistance *Marketing and Public Relations *Comprehensive Six Week Pre-Opening Training Program *Continuing Education *Field Support *Purchasing and Distribution
Marketing
Operations

Expansion Plans

  Ben & Florentine Restaurants Fresh To Order
US Expansion
Canada Expansion Ontario, Quebec
International Expansion

Start-Up Costs and Fees Mobile

Investment
Ben & Florentine Restaurants
Fresh To Order
Franchise Fee
Ben & Florentine Restaurants
Fresh To Order
Royalty Fee
Ben & Florentine Restaurants 6%
Fresh To Order
Advertising Fee
Ben & Florentine Restaurants
Fresh To Order
Year Founded
Ben & Florentine Restaurants 2008
Fresh To Order 2005
Year Franchised
Ben & Florentine Restaurants 2008
Fresh To Order 2006
Term Of Agreement
Ben & Florentine Restaurants
Fresh To Order
Renewal Fee
Ben & Florentine Restaurants
Fresh To Order


Business Experience Requirements

Experience
Ben & Florentine Restaurants
Fresh To Order *Experience as a restaurant operator for a five year minimum *Recognition as a top restaurant operator *Net worth of $1 million, Multi unit 2 Million *Liquid assets of $250,000, Multi unit $500,000 *Infrastructure and resources to meet our development schedule *Total commitment to the development of the f2o brand *Cultural fit and a passion for our concept

Financing Options

 
Franchise Fees
Ben & Florentine Restaurants
Fresh To Order
Start-up Costs
Ben & Florentine Restaurants
Fresh To Order
Equipment
Ben & Florentine Restaurants}
Fresh To Order
Inventory
Ben & Florentine Restaurants
Fresh To Order
Receivables
Ben & Florentine Restaurants
Fresh To Order
Payroll
Ben & Florentine Restaurants
Fresh To Order

Training & Support

Training
Ben & Florentine Restaurants * The owner/operator follows six (6) weeks of training. (Theoretical & Practical) * Grand opening training & assistance for two (2) weeks
Fresh To Order
Support
Ben & Florentine Restaurants
Fresh To Order *Real Estate and Site Selection Approval *Lease Review *Design and Construction Support and Assistance *Marketing and Public Relations *Comprehensive Six Week Pre-Opening Training Program *Continuing Education *Field Support *Purchasing and Distribution
Marketing
Ben & Florentine Restaurants
Fresh To Order
Operations
Ben & Florentine Restaurants
Fresh To Order

Expansion Plans

US Expansion
Ben & Florentine Restaurants
Fresh To Order
Canada Expansion
Ben & Florentine Restaurants Ontario, Quebec
Fresh To Order
International Expansion
Ben & Florentine Restaurants
Fresh To Order