Start-Up Costs and Fees |
||
| BEE & TEA | Brew Thru | |
| Investment | 150000 - 999999 | 269450 - 563667 |
| Franchise Fee | ||
| Royalty Fee | 6% | 4% |
| Advertising Fee | 2% | |
| Year Founded | 0 | 0 |
| Year Franchised | 0 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| BEE & TEA | Brew Thru | |
| Experience | ||
Financing Options |
||
| BEE & TEA | Brew Thru | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| BEE & TEA | Brew Thru | |
| Training | Training will take place at our Morgan Hill, CA headquarters and flagship store for about Two weeks. You will work closely with a designated supervisor and headquarters staff. The training fee is included in the franchise fee. You will be responsible for lodging, travel and other personal costs. | |
| Support | You have the option of having one of our supervisors provide you with on-site training for up to five days around the opening date of your restaurant. They can be there to make sure your restaurant is set up and prepared to operate and help you get it running. | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| BEE & TEA | Brew Thru | |
| US Expansion | Nationwide, | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| BEE & TEA | |
| Brew Thru | |
| Franchise Fee | |
| BEE & TEA | |
| Brew Thru | |
| Royalty Fee | |
| BEE & TEA | 6% |
| Brew Thru | 4% |
| Advertising Fee | |
| BEE & TEA | 2% |
| Brew Thru | |
| Year Founded | |
| BEE & TEA | 0 |
| Brew Thru | 0 |
| Year Franchised | |
| BEE & TEA | 0 |
| Brew Thru | 0 |
| Term Of Agreement | |
| BEE & TEA | |
| Brew Thru | |
| Renewal Fee | |
| BEE & TEA | |
| Brew Thru | |
Business Experience Requirements |
|
| Experience | |
| BEE & TEA | |
| Brew Thru | |
Financing Options |
|
| Franchise Fees | |
| BEE & TEA | |
| Brew Thru | |
| Start-up Costs | |
| BEE & TEA | |
| Brew Thru | |
| Equipment | |
| BEE & TEA} | |
| Brew Thru | |
| Inventory | |
| BEE & TEA | |
| Brew Thru | |
| Receivables | |
| BEE & TEA | |
| Brew Thru | |
| Payroll | |
| BEE & TEA | |
| Brew Thru | |
Training & Support |
|
| Training | |
| BEE & TEA | Training will take place at our Morgan Hill, CA headquarters and flagship store for about Two weeks. You will work closely with a designated supervisor and headquarters staff. The training fee is included in the franchise fee. You will be responsible for lodging, travel and other personal costs. |
| Brew Thru | |
| Support | |
| BEE & TEA | You have the option of having one of our supervisors provide you with on-site training for up to five days around the opening date of your restaurant. They can be there to make sure your restaurant is set up and prepared to operate and help you get it running. |
| Brew Thru | |
| Marketing | |
| BEE & TEA | |
| Brew Thru | |
| Operations | |
| BEE & TEA | |
| Brew Thru | |
Expansion Plans |
|
| US Expansion | |
| BEE & TEA | Nationwide, |
| Brew Thru | |
| Canada Expansion | |
| BEE & TEA | |
| Brew Thru | |
| International Expansion | |
| BEE & TEA | |
| Brew Thru | |