Start-Up Costs and Fees |
||
| B2Cafe | Sargo's Subs | |
| Investment | 500000 - 999999 | 40000 - 100000 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | 2% | |
| Year Founded | 1991 | 2003 |
| Year Franchised | 2004 | 2003 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| B2Cafe | Sargo's Subs | |
| Experience | Business experience is ideal. It is also preferable that you have at least 5+ years in the Franchise/Restaurant arena. Also, quota driven executive sales professionals with a great entrepreneurial spirit can be very successful. | |
Financing Options |
||
| B2Cafe | Sargo's Subs | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| B2Cafe | Sargo's Subs | |
| Training | ||
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| B2Cafe | Sargo's Subs | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| B2Cafe | |
| Sargo's Subs | |
| Franchise Fee | |
| B2Cafe | |
| Sargo's Subs | |
| Royalty Fee | |
| B2Cafe | 6% |
| Sargo's Subs | |
| Advertising Fee | |
| B2Cafe | 2% |
| Sargo's Subs | |
| Year Founded | |
| B2Cafe | 1991 |
| Sargo's Subs | 2003 |
| Year Franchised | |
| B2Cafe | 2004 |
| Sargo's Subs | 2003 |
| Term Of Agreement | |
| B2Cafe | |
| Sargo's Subs | |
| Renewal Fee | |
| B2Cafe | |
| Sargo's Subs | |
Business Experience Requirements |
|
| Experience | |
| B2Cafe | Business experience is ideal. It is also preferable that you have at least 5+ years in the Franchise/Restaurant arena. Also, quota driven executive sales professionals with a great entrepreneurial spirit can be very successful. |
| Sargo's Subs | |
Financing Options |
|
| Franchise Fees | |
| B2Cafe | |
| Sargo's Subs | |
| Start-up Costs | |
| B2Cafe | |
| Sargo's Subs | |
| Equipment | |
| B2Cafe} | |
| Sargo's Subs | |
| Inventory | |
| B2Cafe | |
| Sargo's Subs | |
| Receivables | |
| B2Cafe | |
| Sargo's Subs | |
| Payroll | |
| B2Cafe | |
| Sargo's Subs | |
Training & Support |
|
| Training | |
| B2Cafe | |
| Sargo's Subs | |
| Support | |
| B2Cafe | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Sargo's Subs | |
| Marketing | |
| B2Cafe | |
| Sargo's Subs | |
| Operations | |
| B2Cafe | |
| Sargo's Subs | |
Expansion Plans |
|
| US Expansion | |
| B2Cafe | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Sargo's Subs | |
| Canada Expansion | |
| B2Cafe | |
| Sargo's Subs | 0 |
| International Expansion | |
| B2Cafe | |
| Sargo's Subs | |