Start-Up Costs and Fees |
||
| Arizona Bread Company | Port Of Subs | |
| Investment | 149000 - 341500 | 214500 - 397100 |
| Franchise Fee | ||
| Royalty Fee | 5% | 5.50% |
| Advertising Fee | 1% | |
| Year Founded | 1994 | 1972 |
| Year Franchised | 2002 | 1985 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Arizona Bread Company | Port Of Subs | |
| Experience | Management skills | |
Financing Options |
||
| Arizona Bread Company | Port Of Subs | |
| Franchise Fees | No | No |
| Start-up Costs | No | No |
| Equipment | No | No |
| Inventory | No | No |
| Receivables | No | No |
| Payroll | No | No |
Training & Support |
||
| Arizona Bread Company | Port Of Subs | |
| Training | Two people per restaurant are required to successfully complete the Port of Subs ’ training in a Certified Training Restaurant. One person will spend four weeks of training in the restaurant and at the Port of Subs Corporate Office in Reno, Nevada. The second person will spend two weeks of training in the restaurant. | |
| Support | Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | Co-op advertising, Ad slicks, Regional advertising | |
| Operations | Franchisees required to buy multiple units/master licenses; 100% of all franchisees own more than one unit Number of employees needed to run franchised unit: 13 - 15 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Arizona Bread Company | Port Of Subs | |
| US Expansion | Arizona, California, Colorado, Idaho, Montana, Nevada, New Mexico, Oregon, Texas, Utah, Washington, Wyoming | |
| Canada Expansion | 0 | 0 |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Arizona Bread Company | |
| Port Of Subs | |
| Franchise Fee | |
| Arizona Bread Company | |
| Port Of Subs | |
| Royalty Fee | |
| Arizona Bread Company | 5% |
| Port Of Subs | 5.50% |
| Advertising Fee | |
| Arizona Bread Company | |
| Port Of Subs | 1% |
| Year Founded | |
| Arizona Bread Company | 1994 |
| Port Of Subs | 1972 |
| Year Franchised | |
| Arizona Bread Company | 2002 |
| Port Of Subs | 1985 |
| Term Of Agreement | |
| Arizona Bread Company | 20 years |
| Port Of Subs | 10 years |
| Renewal Fee | |
| Arizona Bread Company | 1/2 of current franchise fee |
| Port Of Subs | |
Business Experience Requirements |
|
| Experience | |
| Arizona Bread Company | Management skills |
| Port Of Subs | |
Financing Options |
|
| Franchise Fees | |
| Arizona Bread Company | No |
| Port Of Subs | No |
| Start-up Costs | |
| Arizona Bread Company | |
| Port Of Subs | |
| Equipment | |
| Arizona Bread Company} | |
| Port Of Subs | |
| Inventory | |
| Arizona Bread Company | |
| Port Of Subs | |
| Receivables | |
| Arizona Bread Company | |
| Port Of Subs | |
| Payroll | |
| Arizona Bread Company | |
| Port Of Subs | |
Training & Support |
|
| Training | |
| Arizona Bread Company | |
| Port Of Subs | Two people per restaurant are required to successfully complete the Port of Subs ’ training in a Certified Training Restaurant. One person will spend four weeks of training in the restaurant and at the Port of Subs Corporate Office in Reno, Nevada. The second person will spend two weeks of training in the restaurant. |
| Support | |
| Arizona Bread Company | Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Port Of Subs | |
| Marketing | |
| Arizona Bread Company | Co-op advertising, Ad slicks, Regional advertising |
| Port Of Subs | |
| Operations | |
| Arizona Bread Company | Franchisees required to buy multiple units/master licenses; 100% of all franchisees own more than one unit Number of employees needed to run franchised unit: 13 - 15 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) |
| Port Of Subs | |
Expansion Plans |
|
| US Expansion | |
| Arizona Bread Company | |
| Port Of Subs | Arizona, California, Colorado, Idaho, Montana, Nevada, New Mexico, Oregon, Texas, Utah, Washington, Wyoming |
| Canada Expansion | |
| Arizona Bread Company | 0 |
| Port Of Subs | 0 |
| International Expansion | |
| Arizona Bread Company | |
| Port Of Subs | |