Ameci Pizza & Pasta vs Johnnie's New York Pizzerias Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Ameci Pizza & Pasta vs Johnnie's New York Pizzerias including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  Ameci Pizza & Pasta Johnnie's New York Pizzerias
Investment 250000 - 300000 76150 - 572050
Franchise Fee
Royalty Fee 6% 6%
Advertising Fee 3%
Year Founded 1984 1984
Year Franchised 0 1994
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  Ameci Pizza & Pasta Johnnie's New York Pizzerias
Experience Food service experience is certainly an advantage but is not necessary. Your aptitude, your desire, your work ethics, your grooming and courtesy are all paramount to your success.

Financing Options
  Ameci Pizza & Pasta Johnnie's New York Pizzerias
 
Franchise Fees Yes
Start-up Costs
Equipment
Inventory Yes
Receivables Yes
Payroll Yes

Training & Support
  Ameci Pizza & Pasta Johnnie's New York Pizzerias
Training Ameci has developed a hands on and in-depth training program that is sensitive to the learning pace of each candidate. There is both on-site/on-the-job training and classroom type training. Ameci training personnel have worked as operational employees of the company and understand what it takes to be a successful franchise owner. The company will also continue to develop new products and operational techniques and systems to stay in a competitive position. Training, therefore, is an ongoing way of life and a major commitment of Ameci management. All new owners will receive 40 hours of classroom training. The classroom training will take place in Scottsdale, AZ at Kahala headquarters and covers topics such as food safety, inventory management, labor laws and crew member motivation. Each training class also includes an opportunity for new owners to become ServSafe certified. New owners will also receive in-store training.
Support
Marketing
Operations

Expansion Plans
  Ameci Pizza & Pasta Johnnie's New York Pizzerias
US Expansion Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile
Investment
Ameci Pizza & Pasta
Johnnie's New York Pizzerias
Franchise Fee
Ameci Pizza & Pasta
Johnnie's New York Pizzerias
Royalty Fee
Ameci Pizza & Pasta 6%
Johnnie's New York Pizzerias 6%
Advertising Fee
Ameci Pizza & Pasta 3%
Johnnie's New York Pizzerias
Year Founded
Ameci Pizza & Pasta 1984
Johnnie's New York Pizzerias 1984
Year Franchised
Ameci Pizza & Pasta 0
Johnnie's New York Pizzerias 1994
Term Of Agreement
Ameci Pizza & Pasta
Johnnie's New York Pizzerias
Renewal Fee
Ameci Pizza & Pasta
Johnnie's New York Pizzerias


Business Experience Requirements
Experience
Ameci Pizza & Pasta Food service experience is certainly an advantage but is not necessary. Your aptitude, your desire, your work ethics, your grooming and courtesy are all paramount to your success.
Johnnie's New York Pizzerias

Financing Options
 
Franchise Fees
Ameci Pizza & Pasta Yes
Johnnie's New York Pizzerias Yes
Start-up Costs
Ameci Pizza & Pasta
Johnnie's New York Pizzerias
Equipment
Ameci Pizza & Pasta}
Johnnie's New York Pizzerias
Inventory
Ameci Pizza & Pasta
Johnnie's New York Pizzerias
Receivables
Ameci Pizza & Pasta
Johnnie's New York Pizzerias
Payroll
Ameci Pizza & Pasta
Johnnie's New York Pizzerias

Training & Support
Training
Ameci Pizza & Pasta Ameci has developed a hands on and in-depth training program that is sensitive to the learning pace of each candidate. There is both on-site/on-the-job training and classroom type training. Ameci training personnel have worked as operational employees of the company and understand what it takes to be a successful franchise owner. The company will also continue to develop new products and operational techniques and systems to stay in a competitive position. Training, therefore, is an ongoing way of life and a major commitment of Ameci management.
Johnnie's New York Pizzerias All new owners will receive 40 hours of classroom training. The classroom training will take place in Scottsdale, AZ at Kahala headquarters and covers topics such as food safety, inventory management, labor laws and crew member motivation. Each training class also includes an opportunity for new owners to become ServSafe certified. New owners will also receive in-store training.
Support
Ameci Pizza & Pasta
Johnnie's New York Pizzerias
Marketing
Ameci Pizza & Pasta
Johnnie's New York Pizzerias
Operations
Ameci Pizza & Pasta
Johnnie's New York Pizzerias

Expansion Plans
US Expansion
Ameci Pizza & Pasta
Johnnie's New York Pizzerias Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Canada Expansion
Ameci Pizza & Pasta
Johnnie's New York Pizzerias
International Expansion
Ameci Pizza & Pasta
Johnnie's New York Pizzerias