Start-Up Costs and Fees |
||
| Ameci Pizza & Pasta | Crazy Dough's | |
| Investment | 250000 - 300000 | 325000 - 475000 |
| Franchise Fee | ||
| Royalty Fee | 6% | 5% |
| Advertising Fee | 3% | 3% |
| Year Founded | 1984 | 1999 |
| Year Franchised | 0 | 1999 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Ameci Pizza & Pasta | Crazy Dough's | |
| Experience | Food service experience is certainly an advantage but is not necessary. Your aptitude, your desire, your work ethics, your grooming and courtesy are all paramount to your success. | |
Financing Options |
||
| Ameci Pizza & Pasta | Crazy Dough's | |
| Franchise Fees | Yes | |
| Start-up Costs | ||
| Equipment | ||
| Inventory | Yes | |
| Receivables | Yes | |
| Payroll | Yes | |
Training & Support |
||
| Ameci Pizza & Pasta | Crazy Dough's | |
| Training | Ameci has developed a hands on and in-depth training program that is sensitive to the learning pace of each candidate. There is both on-site/on-the-job training and classroom type training. Ameci training personnel have worked as operational employees of the company and understand what it takes to be a successful franchise owner. The company will also continue to develop new products and operational techniques and systems to stay in a competitive position. Training, therefore, is an ongoing way of life and a major commitment of Ameci management. | |
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Ameci Pizza & Pasta | Crazy Dough's | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Ameci Pizza & Pasta | |
| Crazy Dough's | |
| Franchise Fee | |
| Ameci Pizza & Pasta | |
| Crazy Dough's | |
| Royalty Fee | |
| Ameci Pizza & Pasta | 6% |
| Crazy Dough's | 5% |
| Advertising Fee | |
| Ameci Pizza & Pasta | 3% |
| Crazy Dough's | 3% |
| Year Founded | |
| Ameci Pizza & Pasta | 1984 |
| Crazy Dough's | 1999 |
| Year Franchised | |
| Ameci Pizza & Pasta | 0 |
| Crazy Dough's | 1999 |
| Term Of Agreement | |
| Ameci Pizza & Pasta | |
| Crazy Dough's | |
| Renewal Fee | |
| Ameci Pizza & Pasta | |
| Crazy Dough's | |
Business Experience Requirements |
|
| Experience | |
| Ameci Pizza & Pasta | Food service experience is certainly an advantage but is not necessary. Your aptitude, your desire, your work ethics, your grooming and courtesy are all paramount to your success. |
| Crazy Dough's | |
Financing Options |
|
| Franchise Fees | |
| Ameci Pizza & Pasta | Yes |
| Crazy Dough's | Yes |
| Start-up Costs | |
| Ameci Pizza & Pasta | |
| Crazy Dough's | |
| Equipment | |
| Ameci Pizza & Pasta} | |
| Crazy Dough's | |
| Inventory | |
| Ameci Pizza & Pasta | |
| Crazy Dough's | |
| Receivables | |
| Ameci Pizza & Pasta | |
| Crazy Dough's | |
| Payroll | |
| Ameci Pizza & Pasta | |
| Crazy Dough's | |
Training & Support |
|
| Training | |
| Ameci Pizza & Pasta | Ameci has developed a hands on and in-depth training program that is sensitive to the learning pace of each candidate. There is both on-site/on-the-job training and classroom type training. Ameci training personnel have worked as operational employees of the company and understand what it takes to be a successful franchise owner. The company will also continue to develop new products and operational techniques and systems to stay in a competitive position. Training, therefore, is an ongoing way of life and a major commitment of Ameci management. |
| Crazy Dough's | |
| Support | |
| Ameci Pizza & Pasta | |
| Crazy Dough's | |
| Marketing | |
| Ameci Pizza & Pasta | |
| Crazy Dough's | |
| Operations | |
| Ameci Pizza & Pasta | |
| Crazy Dough's | |
Expansion Plans |
|
| US Expansion | |
| Ameci Pizza & Pasta | |
| Crazy Dough's | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Ameci Pizza & Pasta | |
| Crazy Dough's | |
| International Expansion | |
| Ameci Pizza & Pasta | |
| Crazy Dough's | |