Start-Up Costs and Fees |
||
| AllStar Wings & Ribs | Steaks To Go | |
| Investment | 772500 - 1093286 | 110000 - 150000 |
| Franchise Fee | 0 | |
| Royalty Fee | $250/wk. or 3% | |
| Advertising Fee | ||
| Year Founded | 2003 | 1990 |
| Year Franchised | 0 | 1995 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| AllStar Wings & Ribs | Steaks To Go | |
| Experience | It helps to have specific knowledge of the industry. It is not necessary to be a foodservice professional to successfully operate the business. The "Extraordinary Training" function is specifically designed to educate and train franchisees that do not have significant experience. | |
Financing Options |
||
| AllStar Wings & Ribs | Steaks To Go | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| AllStar Wings & Ribs | Steaks To Go | |
| Training | 8 weeks at Home Office. Initial Training covers the A to Z of running your restaurant. We supply The AllStar Operation Manuals, Employee Handbooks and Training Manuals. The application of the operating system is thoroughly covered during training. This includes: Staff recruitment and management Supply Chain Management and Inventory Control Food Preparation and Presentation Advertising and Marketing Financial and Business Administration All other topics relevant to running your Franchised Business. Training is ongoing for everyone in the AllStar System and is accomplished at regional meetings, by on-site visits to individual franchises, newsletters and on-going research and development of the System. | |
| Support | Pre and Post Opening site support as well as on-going support. | Grand opening, Internet, Field operations/evaluations |
| Marketing | ||
| Operations | We prefer owner/operators. We will consider an arrangement in which one shareholder is silent Your partner must be a working shareholder holding a minimum of 10% of the shares. | Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) |
Expansion Plans |
||
| AllStar Wings & Ribs | Steaks To Go | |
| US Expansion | ||
| Canada Expansion | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory | |
| International Expansion | Canada, Western Europe, |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| AllStar Wings & Ribs | |
| Steaks To Go | |
| Franchise Fee | |
| AllStar Wings & Ribs | |
| Steaks To Go | |
| Royalty Fee | |
| AllStar Wings & Ribs | |
| Steaks To Go | $250/wk. or 3% |
| Advertising Fee | |
| AllStar Wings & Ribs | |
| Steaks To Go | |
| Year Founded | |
| AllStar Wings & Ribs | 2003 |
| Steaks To Go | 1990 |
| Year Franchised | |
| AllStar Wings & Ribs | 0 |
| Steaks To Go | 1995 |
| Term Of Agreement | |
| AllStar Wings & Ribs | |
| Steaks To Go | 5 years |
| Renewal Fee | |
| AllStar Wings & Ribs | |
| Steaks To Go | |
Business Experience Requirements |
|
| Experience | |
| AllStar Wings & Ribs | It helps to have specific knowledge of the industry. It is not necessary to be a foodservice professional to successfully operate the business. The "Extraordinary Training" function is specifically designed to educate and train franchisees that do not have significant experience. |
| Steaks To Go | |
Financing Options |
|
| Franchise Fees | |
| AllStar Wings & Ribs | |
| Steaks To Go | |
| Start-up Costs | |
| AllStar Wings & Ribs | |
| Steaks To Go | |
| Equipment | |
| AllStar Wings & Ribs} | |
| Steaks To Go | |
| Inventory | |
| AllStar Wings & Ribs | |
| Steaks To Go | |
| Receivables | |
| AllStar Wings & Ribs | |
| Steaks To Go | |
| Payroll | |
| AllStar Wings & Ribs | |
| Steaks To Go | |
Training & Support |
|
| Training | |
| AllStar Wings & Ribs | 8 weeks at Home Office. Initial Training covers the A to Z of running your restaurant. We supply The AllStar Operation Manuals, Employee Handbooks and Training Manuals. The application of the operating system is thoroughly covered during training. This includes: Staff recruitment and management Supply Chain Management and Inventory Control Food Preparation and Presentation Advertising and Marketing Financial and Business Administration All other topics relevant to running your Franchised Business. Training is ongoing for everyone in the AllStar System and is accomplished at regional meetings, by on-site visits to individual franchises, newsletters and on-going research and development of the System. |
| Steaks To Go | |
| Support | |
| AllStar Wings & Ribs | Pre and Post Opening site support as well as on-going support. |
| Steaks To Go | Grand opening, Internet, Field operations/evaluations |
| Marketing | |
| AllStar Wings & Ribs | |
| Steaks To Go | |
| Operations | |
| AllStar Wings & Ribs | We prefer owner/operators. We will consider an arrangement in which one shareholder is silent Your partner must be a working shareholder holding a minimum of 10% of the shares. |
| Steaks To Go | Number of employees needed to run franchised unit: 10 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| AllStar Wings & Ribs | |
| Steaks To Go | |
| Canada Expansion | |
| AllStar Wings & Ribs | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory |
| Steaks To Go | |
| International Expansion | |
| AllStar Wings & Ribs | |
| Steaks To Go | Canada, Western Europe, |