Start-Up Costs and Fees |
||
| 5 Buck Pizza | The Loop Pizza Grill | |
| Investment | 130000 - 181750 | 525000 - 900000 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | 3% | |
| Year Founded | 1987 | 1981 |
| Year Franchised | 2008 | 1990 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| 5 Buck Pizza | The Loop Pizza Grill | |
| Experience | ||
Financing Options |
||
| 5 Buck Pizza | The Loop Pizza Grill | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| 5 Buck Pizza | The Loop Pizza Grill | |
| Training | We provide you an initial training program that covers material aspects of the operation of the franchised restaurant. The topics covered are listed in the chart below. This training is offered on an as needed basis at our headquarters in Orem, Utah, or another location we designate. You must designate a manger for the franchised restaurant and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised restaurant. One assistant of your choosing may also attend at your option. | |
| Support | ||
| Marketing | ||
| Operations | Detailed business operations are covered in the 5 Buck Pizza Operations Manual | |
Expansion Plans |
||
| 5 Buck Pizza | The Loop Pizza Grill | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| 5 Buck Pizza | |
| The Loop Pizza Grill | |
| Franchise Fee | |
| 5 Buck Pizza | |
| The Loop Pizza Grill | |
| Royalty Fee | |
| 5 Buck Pizza | 5% |
| The Loop Pizza Grill | |
| Advertising Fee | |
| 5 Buck Pizza | 3% |
| The Loop Pizza Grill | |
| Year Founded | |
| 5 Buck Pizza | 1987 |
| The Loop Pizza Grill | 1981 |
| Year Franchised | |
| 5 Buck Pizza | 2008 |
| The Loop Pizza Grill | 1990 |
| Term Of Agreement | |
| 5 Buck Pizza | 10 years |
| The Loop Pizza Grill | |
| Renewal Fee | |
| 5 Buck Pizza | 20% of current franchise fee |
| The Loop Pizza Grill | |
Business Experience Requirements |
|
| Experience | |
| 5 Buck Pizza | |
| The Loop Pizza Grill | |
Financing Options |
|
| Franchise Fees | |
| 5 Buck Pizza | |
| The Loop Pizza Grill | |
| Start-up Costs | |
| 5 Buck Pizza | |
| The Loop Pizza Grill | |
| Equipment | |
| 5 Buck Pizza} | |
| The Loop Pizza Grill | |
| Inventory | |
| 5 Buck Pizza | |
| The Loop Pizza Grill | |
| Receivables | |
| 5 Buck Pizza | |
| The Loop Pizza Grill | |
| Payroll | |
| 5 Buck Pizza | |
| The Loop Pizza Grill | |
Training & Support |
|
| Training | |
| 5 Buck Pizza | We provide you an initial training program that covers material aspects of the operation of the franchised restaurant. The topics covered are listed in the chart below. This training is offered on an as needed basis at our headquarters in Orem, Utah, or another location we designate. You must designate a manger for the franchised restaurant and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised restaurant. One assistant of your choosing may also attend at your option. |
| The Loop Pizza Grill | |
| Support | |
| 5 Buck Pizza | |
| The Loop Pizza Grill | |
| Marketing | |
| 5 Buck Pizza | |
| The Loop Pizza Grill | |
| Operations | |
| 5 Buck Pizza | Detailed business operations are covered in the 5 Buck Pizza Operations Manual |
| The Loop Pizza Grill | |
Expansion Plans |
|
| US Expansion | |
| 5 Buck Pizza | |
| The Loop Pizza Grill | |
| Canada Expansion | |
| 5 Buck Pizza | |
| The Loop Pizza Grill | |
| International Expansion | |
| 5 Buck Pizza | |
| The Loop Pizza Grill | |